Bioremediation of wastewater can be enhanced by the use of lignolytic enzymes such as
laccases. Laccases oxidize, polymerize or transform phenolic or anthropogenic compounds …

Laccases are enzymes widely distributed in plants, fungi, bacteria, and insects. They are
multicopper oxidases that catalyze the transformation of aromatic and non-aromatic …

With the expanding population, the environment is changing greatly, and agriculture is one
of the most exposed sectors to these changes and faces a number of challenges like …

White biotechnology, or industrial biotechnology, is drawing much attention as a solution to
produce energy, chemicals and other materials from renewable resources. White …

Laccases are multi-copper containing oxidases (EC 1.10. 3.2), widely distributed in fungi,
higher plants and bacteria. Laccase catalyses the oxidation of phenols, polyphenols and …

Laccases have received much attention from researchers during the past decades due to
their broad substrate specificity and to the fact that they use molecular oxygen as the final …

Laccases are blue multicopper oxidases, catalyzing the oxidation of an array of aromatic
substrates concomitantly with the reduction of molecular oxygen to water. These enzymes …

The ability of white rot fungi (WRF) and their lignin modifying enzymes (LMEs), ie laccase
and lignin‐and manganese‐dependent peroxidase, to treat endocrine disrupting chemicals …

Pleurotus ostreatus showed atypical laccase production in submerged vs. solid-state
fermentation. Cultures grown in submerged fermentation produced laccase at 13,000 U l− 1 …

The promise of industrial biotechnology has been around since Chaim Weizmann
developed acetone–butanol–ethanol fermentation at the University of Manchester in 1917 …