[HTML][HTML] β-glucan metabolic and immunomodulatory properties and potential for clinical application
β-glucans are complex polysaccharides that are found in several plants and foods, including
mushrooms. β-glucans display an array of potentially therapeutic properties. β-glucans have …
mushrooms. β-glucans display an array of potentially therapeutic properties. β-glucans have …
[HTML][HTML] Clinical and physiological perspectives of β-glucans: the past, present, and future
KMI Bashir, JS Choi - International journal of molecular sciences, 2017 - mdpi.com
β-Glucans are a group of biologically-active fibers or polysaccharides from natural sources
with proven medical significance. β-Glucans are known to have antitumor, anti-inflammatory …
with proven medical significance. β-Glucans are known to have antitumor, anti-inflammatory …
[HTML][HTML] Cholesterol-lowering effects of oat β-glucan: a meta-analysis of randomized controlled trials
Background: Health claims regarding the cholesterol-lowering effect of soluble fiber from oat
products, approved by food standards agencies worldwide, are based on a diet containing≥ …
products, approved by food standards agencies worldwide, are based on a diet containing≥ …
The effect of oat β-glucan on LDL-cholesterol, non-HDL-cholesterol and apoB for CVD risk reduction: a systematic review and meta-analysis of randomised-controlled …
Oats are a rich source of β-glucan, a viscous, soluble fibre recognised for its cholesterol-
lowering properties, and are associated with reduced risk of CVD. Our objective was to …
lowering properties, and are associated with reduced risk of CVD. Our objective was to …
[HTML][HTML] Structural features, modification, and functionalities of beta-glucan
Β-glucan is a strongly hydrophilic non-starchy polysaccharide, which, when incorporated in
food, is renowned for its ability to alter functional characteristics such as viscosity, rheology …
food, is renowned for its ability to alter functional characteristics such as viscosity, rheology …
Dietary fiber intake and type 2 diabetes mellitus: an umbrella review of meta-analyses
MP McRae - Journal of chiropractic medicine, 2018 - Elsevier
Objective The purpose of this study was to review previously published meta-analyses on
the effectiveness of dietary fiber on type 2 diabetes. Methods An umbrella review of all …
the effectiveness of dietary fiber on type 2 diabetes. Methods An umbrella review of all …
Cholesterol-lowering effects of oat β-glucan
RA Othman, MH Moghadasian, PJH Jones - Nutrition reviews, 2011 - academic.oup.com
Elevated total and low-density lipoprotein (LDL) cholesterol levels are considered major risk
factors for cardiovascular disease. Oat β-glucan, a soluble dietary fiber that is found in the …
factors for cardiovascular disease. Oat β-glucan, a soluble dietary fiber that is found in the …
[HTML][HTML] Physicochemical properties of oat β-glucan influence its ability to reduce serum LDL cholesterol in humans: a randomized clinical trial
Background: Consumption of 3 g oat β-glucan/d is considered sufficient to lower serum LDL
cholesterol, but some studies have shown no effect. LDL cholesterol lowering by oat β …
cholesterol, but some studies have shown no effect. LDL cholesterol lowering by oat β …
Effects of soluble fiber supplementation on glycemic control in adults with type 2 diabetes mellitus: a systematic review and meta-analysis of randomized controlled …
Y Xie, L Gou, M Peng, J Zheng, L Chen - Clinical Nutrition, 2021 - Elsevier
Background & aims Soluble dietary fiber is prompted as an important part of reducing blood
glucose, ameliorating insulin resistance and controlling body weight. Thus, we performed …
glucose, ameliorating insulin resistance and controlling body weight. Thus, we performed …
Influence of the soluble fibres inulin and oat β-glucan on quality of dough and bread
Bread represents a suitable food product for the addition of functional ingredients, such as
the cholesterol-lowering dietary fibre oat β-glucan and the prebiotic inulin. Therefore, these …
the cholesterol-lowering dietary fibre oat β-glucan and the prebiotic inulin. Therefore, these …