The prevalence of obesity has steadily increased over the past three decades both in the
United States and worldwide. Recent studies have shown the role of dietary polyphenols in …

Resveratrol is a polyphenol which has been shown to have beneficial effects on metabolic
syndrome-related alterations in experimental animals, including glucose and lipid …

Nonalcoholic fatty liver disease (NAFLD) affects about 30% of the general population in the
United States and includes a spectrum of disease that includes simple steatosis, non …

Nonalcoholic fatty liver disease (NAFLD) is the most common chronic liver disease in the
world. Resveratrol is a polyphenolic compound with antioxidant capacity that shows …

Many studies have shown that resveratrol has a lot of therapeutic effects on liver disorders.
Its administration can significantly increase the survival rate after liver transplantation …

Background Mitochondria, the power plants of the cell, are known as a cross-road of
different cellular signaling pathways. These cytoplasmic double-membraned organelles play …

Resveratrol, also known as 3, 5, 4′-trihydroxystilbene, is a natural polyphenol that occurs
as a phytoalexin. It is produced by plant sources such as grapes, apples, blueberries, plums …

Non-alcoholic fatty liver disease (NAFLD) is considered to be the hepatic component of the
metabolic syndrome and its prevalence is rapidly increasing due to its strong association …

Nonalcoholic fatty liver disease (NAFLD) is characterized by high levels of nonesterified fatty
acids (NEFA), inflammation, and hepatic steatosis. Inflammation plays a crucial role in the …

In this study, we aimed to determine the relative effectiveness of common dietary
polyphenols or the isoquinoline alkaloid berberine in protecting against molecular …