Roles for glutathione transferases in plant secondary metabolism

DP Dixon, M Skipsey, R Edwards - Phytochemistry, 2010 - Elsevier
Plant glutathione transferases (GSTs) are classified as enzymes of secondary metabolism,
but while their roles in catalysing the conjugation and detoxification of herbicides are well …

The structure and pharmacological functions of coumarins and their derivatives

L Wu, X Wang, W Xu, F Farzaneh… - Current medicinal …, 2009 - ingentaconnect.com
Coumarins are of many different structures. They constitute an important class of
pharmacological agents possessing a range of different physiological activities including …

Review scopoletin–a coumarin phytoalexin with medicinal properties

GJB Gnonlonfin, A Sanni, L Brimer - Critical Reviews in Plant …, 2012 - Taylor & Francis
Coumarins have been found in many plant species and some have antimicrobial and
antifungal activities as well as pharmacological effects. Scopoletin (6-methoxy-7 …

[HTML][HTML] Cassava post-harvest physiological deterioration: From triggers to symptoms

IM Zainuddin, A Fathoni, E Sudarmonowati… - Postharvest Biology and …, 2018 - Elsevier
The production of cassava, the most important staple root crop in the world, is constrained by
the short shelf life of the cassava storage roots that are undergoing post-harvest …

Cassava: An appraisal of its phytochemistry and its biotechnological prospects

IS Blagbrough, SAL Bayoumi, MG Rowan… - Phytochemistry, 2010 - Elsevier
The present state of knowledge of the phytochemistry of small molecules isolated from the
roots and leaves of cassava, Manihot esculenta Crantz (Euphorbiaceae), is reviewed …

iTRAQ‐based analysis of changes in the cassava root proteome reveals pathways associated with post‐harvest physiological deterioration

J Owiti, J Grossmann, P Gehrig, C Dessimoz… - The Plant …, 2011 - Wiley Online Library
The short storage life of harvested cassava roots is an important constraint that limits the full
potential of cassava as a commercial food crop in developing countries. We investigated the …

Constituents and secondary metabolite natural products in fresh and deteriorated cassava roots

SAL Bayoumi, MG Rowan, JR Beeching… - Phytochemistry, 2010 - Elsevier
A phytochemical analysis of cassava (Manihot esculenta Crantz) fresh roots and roots
suffering from post-harvest physiological deterioration (PPD) has been carried out. The first …

Polyphenols from root, tubercles and grains cropped in Brazil: Chemical and nutritional characterization and their effects on human health and diseases

D dos Santos Baião, C Silva de Freitas, L Paes Gomes… - Nutrients, 2017 - mdpi.com
Throughout evolution, plants have developed the ability to produce secondary phenolic
metabolites, which are important for their interactions with the environment, reproductive …

2-Oxoglutarate-dependent dioxygenases in the biosynthesis of simple coumarins

BI Shimizu - Frontiers in plant science, 2014 - frontiersin.org
Coumarins are natural plant products that have been the subject of extensive phytochemical
and pharmacological research studies in the past few decades. The core structure of …

Modulation of multiple cellular signalling pathways as targets for anti-inflammatory and anti-tumorigenesis action of Scopoletin

KM Sakthivel, S Vishnupriya… - Journal of Pharmacy …, 2022 - academic.oup.com
Abstract Objectives Scopoletin (6-methoxy-7-hydroxycoumarin) is a naturally occurring
coumarin belonging to the category of secondary metabolites. Coumarins are commonly …