The agricultural production of ruminants is responsible for 24% of global methane
emissions, contributing 39% of emissions of this greenhouse gas from the agricultural …

Food production is facing challenging times due to the pandemic, and climate change. With
production expected to double by 2050, there is a need for a new paradigm in sustainable …

Red seaweeds have emerged as a potent methane-mitigating feed additive in ruminant
diets. However, to date they have only been applied to production systems where total …

Marine macroalgae may serve as sustainable feed resources for ruminant production due to
their nutritional attributes, and enteric methane (CH 4) mitigating potential. We aimed to …

The red alga Asparagopsis armata is an emerging aquaculture-target species due to its
application as an antimethanogenic feed ingredient in ruminants, yet information on A …

This study investigated the impacts of different brown seaweed species—Ascophyllum
nodosum, Sargassum fulvellum, Ecklonia maxima, Lessonia flavicans, Lessonia nigrescens …

Green algae Cladophora spp. inhabit waters with wide ranges of salinity and temperature,
and their productivity is much higher than terrestrial plants. In natural waters, including …

Simple Summary Considering the current challenges facing the modern livestock industry
and the food insecurity situation, there is an urgent need to find alternative, sustainable …

The seaweed Asparagopsis armata has been shown to be a successful intervention to
mitigate methane (CH 4) emissions from ruminants due to the content of halogenated …

This study tested the hypothesis that post-harvest hot water blanching improves the
chemical composition, mainly mineral and carbohydrate contents, and in vitro digestibility of …