Fish allergy: in review
MF Sharp, AL Lopata - Clinical reviews in allergy & immunology, 2014 - Springer
Globally, the rising consumption of fish and its derivatives, due to its nutritional value and
divergence of international cuisines, has led to an increase in reports of adverse reactions to …
divergence of international cuisines, has led to an increase in reports of adverse reactions to …
Anisakis–a food-borne parasite that triggers allergic host defences
NE Nieuwenhuizen, AL Lopata - International journal for parasitology, 2013 - Elsevier
Anisakis is a parasitic nematode which infects fish and marine invertebrates, including
crustaceans and molluscs. Ingestion of contaminated seafood can cause acute …
crustaceans and molluscs. Ingestion of contaminated seafood can cause acute …
Foodborne anisakiasis and allergy
Human anisakiasis, a disease caused by Anisakis spp.(Nematoda), is often associated with
clinical signs that are similar to those associated with bacterial or viral gastroenteritis. With …
clinical signs that are similar to those associated with bacterial or viral gastroenteritis. With …
Airborne seafood allergens as a cause of occupational allergy and asthma
AL Lopata, MF Jeebhay - Current allergy and asthma reports, 2013 - Springer
Occupational allergy and asthma is a serious adverse health outcome affecting seafood-
processing workers. Allergic reactions are directed to two major seafood groups: fish and …
processing workers. Allergic reactions are directed to two major seafood groups: fish and …
Allergic Reactions to Anisakis Found in Fish
NE Nieuwenhuizen, AL Lopata - Current allergy and asthma reports, 2014 - Springer
The food-borne parasite Anisakis is an important hidden food allergen. Anisakis is a
parasitic nematode which has a third-stage larval form that infects mainly fish, and ingestion …
parasitic nematode which has a third-stage larval form that infects mainly fish, and ingestion …
Allergenicity of bony and cartilaginous fish–molecular and immunological properties
JN Stephen, MF Sharp, T Ruethers… - Clinical & …, 2017 - Wiley Online Library
Allergy to bony fish is common and probably increasing world‐wide. The major heat‐stable
pan‐fish allergen, parvalbumin (PV), has been identified and characterized for numerous …
pan‐fish allergen, parvalbumin (PV), has been identified and characterized for numerous …
Current advances of murine models for food allergy
Food allergy affects an increasing population in Western world but also developing
countries. Researchers have been taking great efforts in identifying and characterising food …
countries. Researchers have been taking great efforts in identifying and characterising food …
Occupational allergies in seafood-processing workers
MF Jeebhay, AL Lopata - Advances in food and nutrition research, 2012 - Elsevier
Global increased demand for seafood and its products has been associated with a
concomitant rise in fishing, aquaculture, and processing activities. This increased harvesting …
concomitant rise in fishing, aquaculture, and processing activities. This increased harvesting …
Role of IL-4 receptor α–positive CD4+ T cells in chronic airway hyperresponsiveness
F Kirstein, NE Nieuwenhuizen, J Jayakumar… - Journal of Allergy and …, 2016 - Elsevier
Background TH 2 cells and their cytokines are associated with allergic asthma in human
subjects and with mouse models of allergic airway disease. IL-4 signaling through the IL-4 …
subjects and with mouse models of allergic airway disease. IL-4 signaling through the IL-4 …
布地奈德/福莫特罗粉吸入治疗对支气管哮喘患者肺功能改善作用及血清细胞因子的影响
唐颖， 丛中凰， 李晓丹， 许力军 - 吉林大学学报(医学版), 2012 - xuebao.jlu.edu.cn
目的: 探讨细胞因子IFN-γ, IL-33, IL-17 与支气管哮喘的关系, 观察布地奈德/福莫特罗粉吸入治疗
对支气管哮喘患者肺功能改善及上述细胞因子的影响. 方法: 选择确诊为中度哮喘急性发作患者 …
对支气管哮喘患者肺功能改善及上述细胞因子的影响. 方法: 选择确诊为中度哮喘急性发作患者 …