[HTML][HTML] Association of composite dietary antioxidant index with prevalence of stroke: insights from NHANES 1999-2018
TQ Teng, J Liu, FF Hu, QQ Li, ZZ Hu, Y Shi - Frontiers in immunology, 2024 - frontiersin.org
Background There is a growing acknowledgment of the potential influence of antioxidative
effects resulting from dietary decisions on the occurrence of stroke. The objective of this …
effects resulting from dietary decisions on the occurrence of stroke. The objective of this …
Associations of healthy eating index-2015 with osteoporosis and low bone mass density in postmenopausal women: a population-based study from NHANES 2007 …
K Wang, J Wu, M Deng, F Tao, Q Li, X Luo… - Frontiers in Nutrition, 2024 - frontiersin.org
Purpose The current study aimed to explore the associations of diet quality assessed by
healthy eating index-2015 (HEI-2015) with risks of osteoporosis and low bone mineral …
healthy eating index-2015 (HEI-2015) with risks of osteoporosis and low bone mineral …
[HTML][HTML] The association between dietary inflammatory index with some cardio-metabolic risk indices among the patients with type 2 diabetes from Hoveyzeh cohort …
M Rahimlou, AR Ahmadi, B Cheraghian… - BMC Endocrine …, 2024 - Springer
Background The dietary inflammatory index (DII) serves as a tool to assess the inflammatory
impact of an individual's diet. This study aimed to investigate the association between DII …
impact of an individual's diet. This study aimed to investigate the association between DII …
Association between composite dietary antioxidant index and kidney stone prevalence in adults: data from National Health and Nutrition Examination Survey …
Q Duan, H Huang, S Zhang, Y Wang, D Lu… - Frontiers in …, 2024 - frontiersin.org
Background The high prevalence of kidney stones in adults worldwide has prompted
research into potential interventions, one of which involves exploring the consumption of …
research into potential interventions, one of which involves exploring the consumption of …
[HTML][HTML] The Histological and Biochemical Assessment of Monoiodoacetate-Induced Knee Osteoarthritis in a Rat Model Treated with Salicylic Acid-Iron Oxide …
Simple Summary Osteoarthritis is regarded as the most prevalent orthopedic disease
affecting the elderly population worldwide. The present study investigated the effect of the …
affecting the elderly population worldwide. The present study investigated the effect of the …
[HTML][HTML] Dietary magnesium intake and rheumatoid arthritis patients' all-cause mortality: evidence from the NHANES database
H Liu, K Zhang, L Xiong - Journal of Health, Population and Nutrition, 2024 - Springer
Background Rheumatoid arthritis (RA) is a chronic inflammatory joint disease with all-cause
mortality increasing globally. Dietary magnesium (Mg), an anti-inflammatory nutrient, has …
mortality increasing globally. Dietary magnesium (Mg), an anti-inflammatory nutrient, has …
[HTML][HTML] Association between the dietary inflammatory index and all-cause mortality in osteoarthritis
G Song, Y Lu - BMC Musculoskeletal Disorders, 2024 - Springer
Background To investigate the association between the Dietary Inflammatory Index (DII) and
all-cause mortality in patients with osteoarthritis (OA). Methods In this retrospective cohort …
all-cause mortality in patients with osteoarthritis (OA). Methods In this retrospective cohort …
[HTML][HTML] Dietary and serum antioxidant capacity is inversely associated with patients in osteoarthritis: a case-control study
BBÖ Çolak, NS Kürklü, KT Adıgüzel… - Journal of Health …, 2024 - Springer
This study aimed to examine dietary antioxidant and serum antioxidant capacity in patients
with knee osteoarthritis (OA). This case-control study consisted of 47 patients with OA (case …
with knee osteoarthritis (OA). This case-control study consisted of 47 patients with OA (case …