The concept of one health highlights that human health is not isolated but connected to the
health of animals, plants and environments. In this Review, we demonstrate that soils are a …

Non-target organisms are globally exposed to herbicides. While many herbicides–for
example, glyphosate–were initially considered safe, increasing evidence demonstrates that …

Not only do soils provide 98.7% of the calories consumed by humans, they also provide
numerous other functions upon which planetary survivability closely depends. However, our …

In current study, we examine the influence of fintech innovations on environment, by using
multiple angles. However, we formulate the advanced green environmental index by …

Increasing soil organic carbon (SOC) in croplands by switching from conventional to
conservation management may be hampered by stimulated microbial decomposition under …

Current agricultural practices are increasingly considered to be unsustainable, causing
serious threats to the environment. To meet international and European sustainability goals …

For decades, conservation tillage has been promoted as a measure to increase carbon
stocks in arable soils. Since organic farming improves soil quality and soil carbon storage …

Biochar and nitrogen (N) fertilizer application can increase soil carbon sequestration and
enhance soil nutrient cycling. However, few studies have systematically explored the effects …

Since soil biodiversity sustains above-ground life, the European Union (EU) has recently
announced its new Soil Strategy to better protect soil ecosystems as part of the Biodiversity …

Diversifying agriculture by rotating a greater number of crop species in sequence is a
promising practice to reduce negative impacts of crop production on the environment and …