Hydrogen isotopes are unique tools for identifying and understanding biological and
chemical processes. Hydrogen isotope labelling allows for the traceless and direct …

Plant phenotyping refers to a quantitative description of the plant's anatomical,
ontogenetical, physiological and biochemical properties. Today, rapid developments are …

Oxidative phosphorylation (OXPHOS) consumes oxygen to produce ATP. However, the
mechanism that balances OXPHOS activity and intracellular oxygen availability remains …

Whether amino acids act on cellular insulin signaling remains unclear, given that increased
circulating amino acid levels are associated with the onset of type 2 diabetes (T2D). Here …

Mass-spectrometry based proteomics has evolved as a promising technology over the last
decade and is undergoing a dramatic development in a number of different areas, such as; …

In this review, we apply selected imputation strategies to label-free liquid chromatography–
mass spectrometry (LC–MS) proteomics datasets to evaluate the accuracy with respect to …

Proteomics data are often plagued with missingness issues. These missing values (MVs)
threaten the integrity of subsequent statistical analyses by reduction of statistical power …

Legumes play a vital role in ensuring global nutritional food security and improving soil
quality through nitrogen fixation. Accelerated higher genetic gains is required to meet the …

Two‐dimensional gel electrophoresis (2‐DE) is widely applied and remains the method of
choice in proteomics; however, pervasive 2‐DE‐related concerns undermine its prospects …

Exosomes are membranous vesicles released by cells in extracellular fluids: they have been
found and analyzed in blood, urine, amniotic fluid, breast milk, seminal fluid, saliva and …