A balanced and nutritious diet is the cornerstone of good health. The nutritional pyramid
advises eating 5 servings of fruit and vegetables a day as a basic principle of a healthy diet …

Background Agro-waste is of rising concern since they present social, economic and
environmental challenges. Conversion of food waste is receiving an increasing attention …

Banana processing industry generates a large number of by-products mainly constituted by
peel that can be a good source of bioactive polyphenols. Extraction of phenolic compounds …

Food is our daily companion, performing numerous beneficial functions for our bodies. Many
of them can help to alleviate or prevent ailments and diseases. In this review, an extensive …

Global competitiveness thrives on meeting energy demand, and the need to counter the
effects of environmental threads dispatched by the combustion of fossil fuels became the …

Watermelon (Citrullus lanatus) is consumed all over the world that contains a large number
of seeds and rind, which is discarded. These by-products contain phytochemical compounds …

The use of agro-industrial wastes to obtain compounds with a high added-value is
increasing in the last few years in accordance with the circular economy concept. In this …

Watermelon (Citrullus lanatus) is one of the most consumed fruits in the world due to its
sweet taste and high-water content. However, its consumption generates by-products …

Petrochemical plastic wastes generate serious environmental problems because they are
resistant to natural decomposition. The aim of this study was to develop a biodegradable …

This work was aimed to utilise biocatalysts―enzymes derived from organic wastes mainly
comprised of fruit garbage for remediation of used motor oil-contaminated soils. The fruit …