A healthful eating pattern, regular physical activity, and often pharmacotherapy are key
components of diabetes management. For many individuals with diabetes, the most …

Nutrition therapy is considered a key component of diabetes management, yet evidence
around the ideal macronutrient composition of the diet remains inconclusive. A systematic …

Importance Many claims have been made regarding the superiority of one diet or another for
inducing weight loss. Which diet is best remains unclear. Objective To determine weight loss …

The aim of the present study is to assess the comparative efficacy of different dietary
approaches on glycaemic control in patients with type 2 diabetes mellitus using a systematic …

Background: There is evidence that reducing blood glucose concentrations, inducing weight
loss, and improving the lipid profile reduces cardiovascular risk in people with type 2 …

Background Carbohydrate restriction is effective for type 2 diabetes management.
Objectives We aimed to evaluate the dose-dependent effect of carbohydrate restriction in …

The term “fat” may refer to lipids as well as the cells and tissue that store lipid (ie, adipocytes
and adipose tissue).“Lipid” is derived from “lipos,” which refers to animal fat or vegetable oil …

Background: It is currently unclear whether altering the carbohydrate-to-protein ratio of low-
fat, energy-restricted diets augments weight loss and cardiometabolic risk markers …

The effectiveness of medical nutrition therapy (MNT) in the management of diabetes has
been well established (1). Previous reviews have provided comprehensive …

Background Some popular weight loss diets restricting carbohydrates (CHO) claim to be
more effective, and have additional health benefits in preventing cardiovascular disease …