Data analysis has become a fundamental task in analytical chemistry due to the great
quantity of analytical information provided by modern analytical instruments. Supervised …

Raman spectroscopy has been gaining popularity as an analytical tool due to advances in
development of Raman spectrometry and the power of personal computers. Due to to its …

Featured Application This review will offer a global overview of the chemometric approaches
most commonly used in the field of spectroscopy-based food analysis and authentication …

This review deals with the last few years' articles on various fluorescence techniques
(conventional, excitation-emission matrix, and synchronous fluorescence spectroscopy) as a …

We have applied the k-nearest neighbor (k NN) modeling technique to the prediction of
melting points. A data set of 4119 diverse organic molecules (data set 1) and an additional …

Demand for high levels of quality and safety in agricultural products and food requires
appropriate analytical techniques for analysis both during and after production. Desirable …

A useful procedure for the qualitative and quantitative determination of vegetable oils
(canola, hazelnut, pomace and high linoleic/oleic sunflower) as adulterants in commercial …

Part II of this article reviews the main applications of the different modes of synchronous
spectrofluorimetry {ie constant-wavelength synchronous luminescence (CWSL), constant …

Fluorescence spectroscopy studies fluorescent components directly in a food matrix.
Hyperspectral fluorescence imaging additionally reveals spatial distribution of fluorescent …

This paper proposed excitation-emission matrix fluorescence spectroscopy coupled with
multi-way chemometric techniques for characterization and classification of Chinese pale …