The purpose of the present study was to assay the in vitro and in vivo anthelmintic activity
(AA) of Caesalpinia coriaria (Cc) mature fruits against the nematode Haemonchus contortus …

In this chapter, we explore the impacts of agricultural practices on the properties of the soil,
discussing conservation tillage, crop rotation (see below), etc. This chapter further discusses …

This study aimed to evaluate the dietary administration of the Caesalpinia coriaria (CC)
extract for 30 days on in vitro fecal greenhouse gases production. Fecal samples, as …

The use of fruits waste from tanniniferous trees represents a new technology that aims to
solve or mitigate greenhouse gases emission, and to increase the production of food of …

The aim of this study was to evaluate the in vitro lethal effect of a hydroalcoholic extract
(HAE) from C. coriaria fruit against eggs and larvae of H. contortus of domestic ruminants …

This special issue idea originated when a few researchers from around the world came
together with the goal of compiling the most up-to-date information on the use of alternative …

This study aimed to evaluate the long-term effect of oral administration of Caesalpinia
coriaria Jacq (Cascalote) wild fruit extract to lambs on ruminal methane, carbon monoxide …

This study describes the chemical characterisation of two extracts (ethyl acetate, EtOAc-E
and hexanic, Hx-E) from Libidibia coriaria fruits and their insecticidal properties on …

The consumption of Caesalpinia coriaria dry ground fruit (Ccgf) and a Duddingtonia flagrans
chlamydospore suspension (DfchS) either individually or in combination for the control of …

This study aimed to assess the impact of the identified phenolic, flavonoid, and fat-soluble
vitamin compounds found in Caesalpinia coriaria fruits (EC) aqueous extract on growth …