The objectives of this study were to determine the main variables which act in the adaptive
profile and the dynamic of the thermoregulatory responses of Sindi and Girolando dairy …

Energetic characterization of biomass allows for assessing its energy potential for
application in different conversion processes into energy. The objective of this study is to …

Three genetic groups of sheep (Santa Ines–SI) and their crosses with Texel (TxSI) and Ile de
France (IxSI) were tested for heat tolerance in the center-west region of Brazil. Lambs were …

The aim of this study was to characterize the adaptive profile and identify variables with
great discriminatory power of the Brazilian Azul goat population and Italian Garfagnina …

This work investigated the potential of generating biogas from mono-digestion of various
substrates such as food and fruit waste (eg, durian shell, dragon fruit peel and pineapple …

Objetivou-se avaliar as características sensoriais, as perdas totais, o padrão fermentativo ea
composição bromatológica de silagens contendo combinações de capim-elefante …

Objetivou-se avaliar os efeitos da inclusão de subprodutos de frutas in natura (abacaxi,
goiaba, mamão, manga e maracujá) e do nível (10 e 30%) utilizado na dieta de bovinos em …

The objective of this study was to evaluate the exclusive supply of dwarf or tall elephant
grass silages, harvested at 60 days of growth, without wilting or the use of additives, on …

El objetivo del presente trabajo fue estudiar el efecto de combinar tres residuos de frutas
tropicales (maracuyá, piña y plátano) con pasto saboya sobre la composición química y la …

Foi objetivo deste trabalho avaliar o consumo e digestibilidade da MS e nutrientes. de
silagens de capim-elefante (CE) contendo subproduto do processamento da acerola …