The growth of aquaculture as an industry has accelerated over the past decades; this has
resulted in environmental damages and low productivity of various crops. The need for …

The expansion of the aquaculture production is restricted due to the pressure it causes on
the environment by the discharge of waste products in the water bodies and by its …

Microorganisms play an important role in water quality maintenance, waste management,
productivity enhancement, nutrient cycling, functional feed development, protection against …

Aquaculture is emerging as one of the most viable and promising enterprises for keeping
pace with the surging need for animal protein, providing nutritional and food security to …

Under laboratory-scale conditions, two types of bioflocs were used as a feed ingredient for
Pacific white shrimp (Litopenaeus vannamei). This feeding trial was conducted indoors in …

The use of the same water over multiple culture cycles in a biofloc technology system can be
highly beneficial. This study evaluated the effect of different levels of biofloc‐rich water on …

Chronic toxicity of nitrate (NO3−) has not been well documented in the culture of penaeid
shrimp. To interpret this problem, lab-scale research was conducted in recirculating …

The intensive aquaculture of salmonids is a relatively young discipline within the animal
husbandry sector. It differs to terrestrial livestock farming in one obvious and fundamental …

Preventive health care by dietary manipulation has been regarded as a sustainable
approach in modern aquaculture. This strategy is substantiated by remarkable evidence that …

On-farm trial were conducted to evaluate the effects of feeding on pellets with different
protein levels in the presence and absence of the bioflocs on water quality, survival and …