Mycotoxins are produced primarily as secondary fungal metabolites. Mycotoxins are toxic in
nature and naturally produced by various species of fungi, which usually contaminate food …

Mycotoxins appear to be the “Achilles' heel” of the agriculture sector inducing enormous
economic losses and representing a severe risk to the health of humans and animals …

Among trichothecenes, T-2 toxin is the most toxic fungal secondary metabolite produced by
different Fusarium species. Moreover, T-2 is the most common cause of poisoning that …

Deoxynivalenol (DON) is one of the mycotoxins that contaminate cereals and feed, thereby
endangering human and animal health. Dihydroartemisinin (DHA), a derivative of …

T-2 toxin is produced by different Fusarium species and belongs to the group of type A
trichothecene mycotoxins. T-2 toxin contaminates various grains, such as wheat, barley …

T-2 toxin, a type A trichothecene, is a secondary metabolite produced by Fusarium poae,
Fusarium sporotrichioides, and Fusarium tricinctum. As the most toxic trichothecenes, T-2 …

T-2 toxin is an inevitable environmental and grain pollutant, which can cause kidney
damage, but the mechanism is not clear. In this study, male mice were administered with T-2 …

The purpose of this study was to determine the effects of single and combined
administrations of deoxynivalenol (DON) and zearalenone (ZEN) on the histology and …

Mycotoxins, such as aflatoxin B1 (AFB1), deoxynivalenol (DON), fumonisins (FBs),
ochratoxin A (OTA), T-2 toxin (T-2), and zearalenone (ZEN), can contaminate animal feeds …

Cinnamaldehyde (Cin) is a natural product obtained from cinnamon and is reported to have
a potential anti-fungal, anti-oxidant, anti-inflammatory and anticancer effect. The present …