The goal of this review was to analyze published data related to mitigation of enteric
methane (CH4) emissions from ruminant animals to document the most effective and …

Ruminant production systems are important contributors to anthropogenic methane (CH 4)
emissions, but there are large uncertainties in national and global livestock CH 4 …

Volatile fatty acids (VFA) and lactic acid can build up in the rumen and reduce ruminal pH.
Low ruminal pH for prolonged periods each day can affect feed intake, microbial metabolism …

The contribution of greenhouse gas (GHG) emissions from ruminant production systems
varies between countries and between regions within individual countries. The appropriate …

Efforts to reduce the carbon footprint of milk production through selection and management
of low-emitting cows require accurate and large-scale measurements of methane (CH 4) …

The global threat caused by increasing surface temperature has led to negative climate
changes. One of the greenhouse gases responsible for this global warming is methane. It is …

Ruminants turn human inedible into human edible products, but at a cost of excretion of
various pollutants. Implications of dietary measures for cattle to reduce faecal and urinary …

Monensin is a widely used feed additive with the potential to minimize methane (CH 4)
emissions from cattle. Several studies have investigated the effects of monensin on CH 4 …

Hydrogen is a key product of rumen fermentation and has been suggested to
thermodynamically control the production of the various volatile fatty acids (VFA). Previous …

Monensin is a common feed additive used in various countries, where 1 of the associated
benefits for use in beef cattle is improved efficiency of energy metabolism by the rumen …