The significant problems caused by soilborne pathogens in crop production worldwide
include reduced crop performance, decreased yield, and higher production costs. In many …

Arbuscular mycorrhizal fungi (AMF) are a class of beneficial microorganisms that are widely
distributed in soil ecosystems and can form symbionts with 80% of terrestrial higher plants …

The beneficial effects of arbuscular mycorrhizal (AM) fungi on plant performance and soil
health are essential for the sustainable management of agricultural ecosystems …

Roots of most terrestrial plants form symbiotic associations (mycorrhiza) with soil-borne
arbuscular mycorrhizal fungi (AMF). Many studies show that mycorrhizal colonization …

The loss of organic material from the roots provides the energy for the development of active
microbial populations in the rhizosphere around the root. Generally, saproptrophs or …

Plant diseases caused by soil-borne pathogens have been recognized as a critical factor
worldwide for plant health and productivity overall in intensive cropping systems …

Soil microbiota plays a key role in suppressing soil-borne plant pathogens improving the
natural soil suppressiveness. Microbiome disturbance triggers specific perturbation to …

Biological control of plant pathogens is currently accepted as a key practice in sustainable
agriculture because it is based on the management of a natural resource, ie certain …

Plant diseases pose a serious threat to crop production and the agricultural economy across
the globe. Currently, chemical pesticides are frequently employed to combat these …

Il existe, au monde, plus de 80 produits de maîtrise biologique sur le marché, mais aucun
d'eux ne contient des champignons mycorhiziens. Ceci en dépit qu'il existe beaucoup de …