Food safety knowledge and practices among food handlers and consumers in Gulf countries: An integrative review
SF Aljasir - Global Public Health, 2023 - Taylor & Francis
Foodborne illnesses result from inadequate food handling practices, but prevention is
possible through implementing food safety principles by handlers and consumers. This …
possible through implementing food safety principles by handlers and consumers. This …
[PDF][PDF] The State of Knowledge on Food Safety and Food Waste among Young Consumers
A Mikulec, M Zborowski… - Żywność: nauka …, 2023 - journal.pttz.org
S ummary Background. Consumer behavior and food waste are crucial factors that
contribute to global food insecurity. This study aimed to evaluate the knowledge of food …
contribute to global food insecurity. This study aimed to evaluate the knowledge of food …
[HTML][HTML] Knowledge, attitudes, and practices regarding brucellosis among general population: A cross-sectional study from Jazan Province, Saudi Arabia
AH Alhazmi, AM Ammar, FH Arishi, AA Ali… - Journal of Advanced …, 2022 - ncbi.nlm.nih.gov
Objective: Brucellosis is an endemic zoonotic infection in Saudi Arabia, including Jazan
Province, and epidemiological reports about this disease are limited. In this study, we aimed …
Province, and epidemiological reports about this disease are limited. In this study, we aimed …
Seroprevalence and related risk factors of Brucella spp. in livestock and humans in Garbatula subcounty, Isiolo county, Kenya
A Mwatondo, M Muturi, J Akoko… - PLOS Neglected …, 2023 - journals.plos.org
Background Brucellosis is a neglected zoonotic disease that affects both animals and
humans, causing debilitating illness in humans and socio-economic losses in livestock …
humans, causing debilitating illness in humans and socio-economic losses in livestock …
[PDF][PDF] Food Safety Knowledge, Attitude, and Practices of Meat Handlers in Ghazni, Afghanistan
R Kamal, FM Mohammadi, N Ahmad - Journal of Nutrition, Fasting …, 2023 - jnfh.mums.ac.ir
Methods: This cross-sectional study was conducted on 30 meat handlerss food hygiene in
Ghazni, Afghanistan. The data were collected through a face-to-face questionnaire. The …
Ghazni, Afghanistan. The data were collected through a face-to-face questionnaire. The …
Food Safety Concerns and Practices Among Palestinian University Students: A Cross-Sectional Study
AA Hussien, AH Abdellattif, AA Abumunshar… - SAGE …, 2022 - journals.sagepub.com
University students constitute a target for risk-reduction interventions regarding food
poisoning as they are among those with higher exposure to problematic food. This is …
poisoning as they are among those with higher exposure to problematic food. This is …
[PDF][PDF] A Study Design to Determine Parents' Knowledge, Attitude and Preventive Practice and Associated Factors to Combat Food Poisoning: A Cross-sectional …
S Naeem, Y Xie, S Naeem, S Mubarik… - Journal of Food …, 2022 - researchgate.net
Food-borne diseases, especially food poisoning, have become more common in recent
decades, threatening the health and economic well-being of many people all over the globe …
decades, threatening the health and economic well-being of many people all over the globe …
Social, behavioural and environmental factors influencing foodborne illness among Saudi Arabian students during the COVID-19 pandemic
O Banah - 2023 - eprints.qut.edu.au
This body of research sought to identify often overlooked social, cultural and behavioural
contributions to the measured frequency of foodborne illness among university students …
contributions to the measured frequency of foodborne illness among university students …
Conocimientos, actitudes y prácticas en materia de seguridad e intoxicación alimentaria de los vendedores de alimentos en las principales avenidas del distrito de …
YM Baldera Acosta, JV Saenz Paucar - 2024 - repositorio.uma.edu.pe
Objetivo: determinar los conocimientos, actitudes y prácticas en materia de seguridad e
intoxicación alimentaria de los vendedores de alimentos en las principales avenidas del …
intoxicación alimentaria de los vendedores de alimentos en las principales avenidas del …
[PDF][PDF] Knowledge, Attitude and Practice of Students of Chabahar University of Maritime and Marine Sciences in the Field of Food Poisoning
Abstract Background and Aim: Food poisoning is the most common and important form of
the food-borne disease caused by consuming contaminated food. The present study was …
the food-borne disease caused by consuming contaminated food. The present study was …