Advances in breeding and biotechnology of legume crops

C Jacob, B Carrasco, AR Schwember - Plant Cell, Tissue and Organ …, 2016 - Springer
Legume crops are relevant globally to the feeding and the nutrition of humans and animals
because of their relatively high seed content of protein and essential amino acids …

Characterisation of 4274 accessions of common bean (Phaseolus vulgaris L.) germplasm conserved in the Indian gene bank for phenological, morphological and …

JC Rana, TR Sharma, RK Tyagi, RK Chahota… - Euphytica, 2015 - Springer
Common bean is one of the most important legume crops worldwide. Response to selection
and success of hybridisation in common bean primarily depends on the nature and …

Scenario on Production, Processing, and Utilization of Grasspea (Lathyrus sativus L.) in Agromarginal Geographies and Its Future Prospects

L Yegrem, A Fikre, S Alelign - International Journal of Food …, 2024 - Wiley Online Library
Grasspeas are environmentally successful and robust legumes with major traits of interest
for food and nutrition security. It is a critical crop in areas prone to drought, overmoisture …

De novo super-early progeny in interspecific crosses Pisum sativum L. × P. fulvum Sibth. et Sm

H Sari, D Sari, T Eker, C Toker - Scientific Reports, 2021 - nature.com
Earliness in crop plants has a crucial role in avoiding the stress of drought and heat, which
are the most important challenging stressors in crop production and are predicted to …

Heritability, genetic advance and character association in six yield related characters of Solanum anguivi.

OA Denton, CC Nwangburuka - 2011 - cabidigitallibrary.org
The objective of this study was to assess eighteen accessions of Solanum anguivi collected
from various diverse sources for broad-sense heritability, genetic advance and character of …

Heritability, character association and genetic advance in six agronomic and yield related characters in leaf Corchorus olitorius.

CC Nwangburuka, OA Denton - 2012 - cabidigitallibrary.org
The objective of this study was to assess 15 genotypes of Corchorus olitorius for broad-
sense heritability, character association and genetic advance in five yield related characters …

Pea phenology: crop potential in a warming environment

S Huang, KK Gali, B Tar'an, TD Warkentin… - Crop …, 2017 - Wiley Online Library
One hundred and seven recombinant inbred lines (RILs) were developed from the cross of
field pea (Pisum sativum L.) cultivars CDC Centennial× CDC Sage with the objectives of …

Genetic Diversity and Structure of Pea (Pisum sativum L.) Germplasm Based on Morphological and SSR Markers

JC Rana, M Rana, V Sharma, A Nag… - Plant molecular biology …, 2017 - Springer
The pea (Pisum sativum L.) is one of the oldest domesticated, highly valued and extensively
cultivated pulse crops throughout the world. We studied genetic structure, diversity and inter …

Vegetable peas (Pisum sativum L.) diversity: An analysis of available elite germplasm resources with relevance to crop improvement

D Jyoti, RK Dubey, V Sagar, RK Verma… - Spanish Journal of …, 2023 - sjar.revistas.csic.es
Aim of study: To determine the amount of diversity in pea breeding materials with the
objective to classify a set of potential parents carrying novel/economic variations that could …

Estimation of genetic variability, expected genetic advance, correlation and path analysis in field pea (Pisum sativum L.)

MS Jeberson, KS Shashidhar… - Electronic Journal of …, 2016 - ejplantbreeding.org
The investigation was undertaken to estimate the genetic parameters for nine characters
with 12 genotypes of field pea. Based on the mean performance, the genotypes HFP 1016 …