[HTML][HTML] A review on global energy use patterns in major crop production systems

R Kargwal, A Kumar, MK Garg… - Environmental …, 2022 - pubs.rsc.org
This study presents the energy assessment of 49 different crops in India, Bangladesh,
China, Malaysia, the Philippines, Indonesia, Iran, Turkey, Australia, Nigeria and Thailand …

Multi-objective optimization of energy use and environmental emissions for walnut production using imperialist competitive algorithm

M Khanali, A Akram, J Behzadi, F Mostashari-Rad… - Applied Energy, 2021 - Elsevier
Although the agricultural sector is an important source of bioenergy production, this
production can be considered sustainable when energy consumed and environmental …

Energy utilization in major crop cultivation

S Elsoragaby, A Yahya, MR Mahadi, NM Nawi… - Energy, 2019 - Elsevier
A total of 42 crops were categorized into eleven Indicative Crop Classification (ICC) in
accordance to the Food and Agriculture Organization (FAO) as cereal, vegetables, fruit, nut …

Energy use efficiency and economic analysis of peach and cherry production regarding good agricultural practices in Turkey: A case study in Çanakkale province

B Aydın, D Aktürk - Energy, 2018 - Elsevier
The aim of this research was to determine the input output relationship and economic
analysis of the enterprises producing peach and cherry which applied and did not apply …

Determination of greenhouse gas emissions (GHG) in the production of different fruits in Turkey.

O Eren, MF Baran, O Gokdogan - 2019 - cabidigitallibrary.org
The greenhouse gas emission is a important concern in Turkey. However, agriculture plays
a key role in environmental impacts in this country, because this sector is both a producer …

Evaluation of Energy Balance in Organic Olive (Olea Europaea L.) Production in Turkey.

O Gökdoğan, O Erdoğan - Erwerbs-Obstbau, 2018 - search.ebscohost.com
The purpose of this study is to evaluate the energy balance of organic olive production in
Aydın-Karpuzlu Region in Turkey in 2015. In order to evaluate the energy input-output of …

Energy and economic efficiency of kiwi fruit production in Turkey: A case study from Mersin province

O Gökdoğan - Erwerbs-Obstbau, 2022 - Springer
This study was aimed to determine the energy and economic efficiency of kiwi fruit
production for the 2018–2019 production season in Mersin province of Turkey. Survey data …

Comparative input-output energy analysis of citrus production in Turkey: Case of Adana province

H Yilmaz, B Aydin - Erwerbs-Obstbau, 2020 - Springer
The aim of this research was to determine the input output relationship of the enterprises
producing citrus which applied and did not apply good agricultural practices in Adana …

[PDF][PDF] Determination of Energy Efficiency and Greenhouse Gas (GHG) Emissions in Organic Almond Production in Turkey.

MF Baran, O Eren, O Gökdoğan, HI Oğuz - Erwerbs-Obstbau, 2020 - academia.edu
The purpose of this study is to make the energy efficiency and greenhouse gas (GHG)
emissions of organic almond production. This study was performed for 2016 production …

Armut üretiminde karşılaştırmalı enerji kullanım etkinliği ve ekonomik analiz: Trakya bölgesi örneği

B Aydın, D Aktürk, E Özkan, H Hurma… - Turkish Journal Of …, 2017 - agrifoodscience.com
This study includes the agricultural enterprises producing pear which apply and do not apply
good agricultural practices in Thrace Region. The basic purpose of this study is the …