Parasitic food-borne diseases are generally underrecognised, however they are becoming
more common. Globalization of the food supply, increased international travel, increase of …

Urticaria is a group of diseases that share a distinct skin reaction pattern. Triggering of
urticaria by infections has been discussed for many years but the exact role and …

Background Nematodes of the genus Anisakis parasitize many commercial fish species and
are responsible for a fish-borne zoonosis (anisakiasis) and allergic reactions. Anisakis can …

Urticaria, defined by the presence of wheals and/or angioedema, is a common condition in
children, prompting parents to consult physicians. For its successful management, paediatric …

Nematodes of the genera Anisakis and Pseudoterranova (family Anisakidae) are zoonotic
parasites for which marine mammals (eg whales, dolphins, porpoises, seals, sea lions …

Anisakis simplex spp. sensitization rates have increased worldwide, with a significant impact
on health-care systems. To date, no clear-cut diagnostic criteria and laboratory algorithm …

Human fishery product‐borne parasitic diseases are caused by cestodes, trematodes and
nematodes and are caused by infection following ingestion of viable parasites, or as allergic …

Acute urticaria is common in adults and children. It is a self-limiting condition, defined by its
resolution within 6 weeks, although it usually disappears within 2 to 3 weeks. However, it …

A retrospective survey was carried out over the years 2010–2014 among all Parasitology
laboratories of University hospitals in France (ANOFEL network). The objective was to …

Foodborne parasitic zoonoses from fish and shellfish products are of significant health
concern. Anisakiosis is an important fish-borne zoonosis caused by nematodes of the genus …