Objective: To show the clinical relevance of postprandial hypotension and to review its
pathophysiology and management. Data Sources: Articles on postprandial hypotension …

Intradialytic hypotension (IDH), a common complication of ultrafiltration during hemodialysis
therapy, is associated with high mortality and morbidity. IDH, defined as a nadir systolic …

Abstract The National Kidney Foundation's Kidney Disease Outcomes Quality Initiative
(KDOQI) has provided evidence-based guidelines for nutrition in kidney diseases since …

Fig. 1. The Dejager-Krogh phenomenon illustrated. In the top panel, resistance vessel tone
is low, and flow through the compliant vascular bed is high; this increases distending …

Background Postprandial hypotension (PPH) is an important clinical problem, which has
received inappropriately little attention. Methods A systematic search of the databases …

Postprandial hypotension is both common in geriatric patients and an important but under-
recognized cause of syncope. Other populations at risk include those with Parkinson …

Poor nutritional status and protein-energy wasting are common among maintenance dialysis
patients and associated with unfavorable outcomes. Providing foods, meal trays, snack …

How can we prevent intradialytic hypotension? : Current Opinion in Nephrology and
Hypertension How can we prevent intradialytic hypotension? : Current Opinion in …

Intradialytic hypotension is the most common adverse event that occurs during the
hemodialysis procedure. Despite advances in machine technology, it remains a difficult …

Historically, eating during the hemodialysis treatment has been associated with increased
risk for adverse intradialytic symptoms and events, risks that have resulted in the …