Microbial quality and safety of milk and milk products in the 21st century

V Fusco, D Chieffi, F Fanelli… - … Reviews in Food …, 2020 - Wiley Online Library
Milk and milk products have been utilized by humans for many thousands of years. With the
advent of metagenomic studies, our knowledge on the microbiota of milk and milk products …

Arcobacter: an emerging food-borne zoonotic pathogen, its public health concerns and advances in diagnosis and control – a comprehensive review

TP Ramees, K Dhama, K Karthik, RS Rathore… - Veterinary …, 2017 - Taylor & Francis
Arcobacter has emerged as an important food-borne zoonotic pathogen, causing sometimes
serious infections in humans and animals. Newer species of Arcobacter are being …

Insights in the pathogenesis and resistance of Arcobacter: A review

S Ferreira, JA Queiroz, M Oleastro… - Critical reviews in …, 2016 - Taylor & Francis
Arcobacter genus currently comprises 18 recognized species, among which Arcobacter
butzleri, Arcobacter cryaerophilus and Arcobacter skirrowii have been associated with …

Arcobacter butzleri: Up‐to‐date taxonomy, ecology, and pathogenicity of an emerging pathogen

D Chieffi, F Fanelli, V Fusco - … in Food Science and Food Safety, 2020 - Wiley Online Library
Arcobacter butzleri, recently emended to the Aliarcobacter butzleri comb. nov., is an
emerging pathogen causing enteritis, severe diarrhea, septicaemia, and bacteraemia in …

Global Distribution and Prevalence of Arcobacter in Food and Water

TTD Hsu, J Lee - Zoonoses and public health, 2015 - Wiley Online Library
The emerging foodborne and waterborne pathogen, A rcobacter, has been linked to various
gastrointestinal diseases. Currently, 19 species are established or proposed; consequently …

[HTML][HTML] Genomic Characterization of Arcobacter butzleri Isolated From Shellfish: Novel Insight Into Antibiotic Resistance and Virulence Determinants

F Fanelli, A Di Pinto, A Mottola, G Mule… - Frontiers in …, 2019 - frontiersin.org
Arcobacter (A.) butzleri is an emerging pathogenic microorganism, whose taxonomy has
been recently suggested to be emended to the Aliarcobacter (Al.) butzleri comb. nov …

Arcobacter butzleri, Arcobacter cryaerophilus, and Arcobacter skirrowii circulation in a dairy farm and sources of milk contamination

F Giacometti, A Lucchi, A Di Francesco… - Applied and …, 2015 - Am Soc Microbiol
Even though dairy cows are known carriers of Arcobacter species and raw or minimally
processed foods are recognized as the main sources of human Arcobacter infections in …

Prevalence and antimicrobial susceptibility of Arcobacter species in cow milk, water buffalo milk and fresh village cheese

S Yesilmen, A Vural, ME Erkan, IH Yildirim - International Journal of Food …, 2014 - Elsevier
In this study, the presence of Arcobacter spp. was examined in cow milk (n= 50), water
buffalo (WB) milk (n= 50) and fresh village cheese (n= 50) samples. The 16S rDNA-RFLP …

[HTML][HTML] Presence of Campylobacter and Arcobacter species in in-line milk filters of farms authorized to produce and sell raw milk and of a water buffalo dairy farm in …

A Serraino, D Florio, F Giacometti, S Piva, D Mion… - Journal of dairy …, 2013 - Elsevier
The objectives of this study were to investigate the presence of Campylobacter spp. and
Arcobacter spp. in dairy herds authorized for the production and sale of raw milk and in a …

[HTML][HTML] Prevalence and genetic diversity of Arcobacter in food products in the north of Spain

B Nieva-Echevarria, I Martinez-Malaxetxebarria… - Journal of food …, 2013 - Elsevier
The bacterial contamination of food products can cause serious public health problems.
Interest in Arcobacter contamination has increased due to the relationship between these …