[HTML][HTML] The effects of nutrition knowledge on food label use. A review of the literature
LMS Miller, DL Cassady - Appetite, 2015 - Elsevier
Nutrition information on food labels is an important source of nutrition information but is
typically underutilized by consumers. This review examined whether consumer nutrition …
typically underutilized by consumers. This review examined whether consumer nutrition …
Nutrition labels on pre-packaged foods: a systematic review
S Campos, J Doxey, D Hammond - Public health nutrition, 2011 - cambridge.org
ObjectiveTo review research on consumer use and understanding of nutrition labels, as well
as the impact of labelling on dietary habits. DesignA systematic review was conducted by …
as the impact of labelling on dietary habits. DesignA systematic review was conducted by …
Consumer understanding and use of nutrition labelling: a systematic review
G Cowburn, L Stockley - Public health nutrition, 2005 - cambridge.org
ObjectiveTo explore published and unpublished research into consumer understanding and
use of nutrition labelling which is culturally applicable in Europe. DesignA systematic review …
use of nutrition labelling which is culturally applicable in Europe. DesignA systematic review …
A critical review of the literature on nutritional labeling
A comprehensive overview and critique of the nutrition labeling literature is provided.
Studies examining the design and features of label formats and their impact on consumers …
Studies examining the design and features of label formats and their impact on consumers …
Consumer involvement: a new perspective
N Michaelidou, S Dibb - The Marketing Review, 2008 - ingentaconnect.com
Involvement's importance in marketing and consumer research has been well established
for twenty years. The concept has been linked to various consumer behaviour and marketing …
for twenty years. The concept has been linked to various consumer behaviour and marketing …
Nutrition label use mediates the positive relationship between nutrition knowledge and attitudes towards healthy eating with dietary quality among university students …
R Cooke, A Papadaki - Appetite, 2014 - Elsevier
The aim of this study was to investigate whether nutrition knowledge and attitudes towards
healthy eating are predictors of nutrition label use (NLU) and dietary quality in a diverse …
healthy eating are predictors of nutrition label use (NLU) and dietary quality in a diverse …
[HTML][HTML] Nutrition labels and claims in New Zealand and Australia: a review of use and understanding
CN Mhurchu, D Gorton - Australian and New Zealand journal of public …, 2007 - Elsevier
Objective: To determine how well consumers use and understand nutrition labels and claims
in New Zealand and Australia. Method: A review was undertaken of the literature on nutrition …
in New Zealand and Australia. Method: A review was undertaken of the literature on nutrition …
Service firm performance transparency: How, when, and why does it pay off?
Calls for increased transparency and reduced information asymmetry between service firms
and their customers are getting louder in the marketplace. Yet, it remains unclear what …
and their customers are getting louder in the marketplace. Yet, it remains unclear what …
Blinds up or down? The influence of transparency, future orientation, and CSR on sustainable and responsible behavior
Purpose This paper aims to explore how and when a business' transparency leads to
greater willingness to engage in sustainable and responsible consumption by consumers …
greater willingness to engage in sustainable and responsible consumption by consumers …
Consumer engagement with restaurant brands on Instagram: the mediating role of consumer-related factors
Purpose Consumers' digital engagement can bring various benefits to both brands and
consumers. Besides, few studies investigated the outcomes of engagement with restaurant …
consumers. Besides, few studies investigated the outcomes of engagement with restaurant …