Examining the Link between Biofilm Formation and the Ability of Pathogenic Salmonella Strains to Colonize Multiple Host Species

KD MacKenzie, MB Palmer, WL Köster… - Frontiers in veterinary …, 2017 - frontiersin.org
Salmonella are important pathogens worldwide and a predominant number of human
infections are zoonotic in nature. The ability of strains to form biofilms, which is a …

The Complex Mechanism of the Salmonella typhi Biofilm Formation That Facilitates Pathogenicity: A Review

F Jahan, SV Chinni, S Samuggam, LV Reddy… - International Journal of …, 2022 - mdpi.com
Salmonella enterica serovar Typhi (S. typhi) is an intracellular pathogen belonging to the
Enterobacteriaceae family, where biofilm (aggregation and colonization of cells) formation is …

Better together–Salmonella biofilm-associated antibiotic resistance

A Aleksandrowicz, E Carolak, A Dutkiewicz… - Gut …, 2023 - Taylor & Francis
Salmonella poses a serious threat to public health and socioeconomic development
worldwide because of its foodborne pathogenicity and antimicrobial resistance. This biofilm …

Cyclic‐di‐GMP regulation of virulence in bacterial pathogens

CL Hall, VT Lee - Wiley Interdisciplinary Reviews: RNA, 2018 - Wiley Online Library
Signaling pathways allow bacteria to adapt to changing environments. For pathogenic
bacteria, signaling pathways allow for timely expression of virulence factors and the …

Impact of the resistance responses to stress conditions encountered in food and food processing environments on the virulence and growth fitness of non-typhoidal …

S Guillén, L Nadal, I Álvarez, P Mañas, G Cebrián - Foods, 2021 - mdpi.com
The success of Salmonella as a foodborne pathogen can probably be attributed to two major
features: its remarkable genetic diversity and its extraordinary ability to adapt. Salmonella …

Inhibitory effects of Flavourzyme on biofilm formation, quorum sensing, and virulence genes of foodborne pathogens Salmonella Typhimurium and Escherichia coli

S Nahar, HL Jeong, Y Kim, AJ Ha, PK Roy… - Food Research …, 2021 - Elsevier
Salmonella enterica and Shiga toxin-producing (or verotoxin-producing) Escherichia coli are
major foodborne pathogens, posing substantial food safety risks. Due to the negative effects …

Antibiofilm Action of Plant Terpenes in Salmonella Strains: Potential Inhibitors of the Synthesis of Extracellular Polymeric Substances

JJ Palomares-Navarro, AT Bernal-Mercado… - Pathogens, 2022 - mdpi.com
Salmonella can form biofilms that contribute to its resistance in food processing
environments. Biofilms are a dense population of cells that adhere to the surface, creating a …

Salmonella Biofilms Tolerate Hydrogen Peroxide by a Combination of Extracellular Polymeric Substance Barrier Function and Catalase Enzymes

MM Hahn, JF González, JS Gunn - Frontiers in Cellular and Infection …, 2021 - frontiersin.org
The ability of Salmonella enterica subspecies enterica serovar Typhi (S. Typhi) to cause
chronic gallbladder infections is dependent on biofilm growth on cholesterol gallstones. Non …

Efficacy of flavourzyme against Salmonella Typhimurium, Escherichia coli, and Pseudomonas aeruginosa biofilms on food-contact surfaces

S Nahar, AJ Ha, KH Byun, MI Hossain… - International Journal of …, 2021 - Elsevier
Food contamination is a major public health concern, with Salmonella Typhimurium,
Escherichia coli, and Pseudomonas aeruginosa being the prominent causal agents. They …

Tracking Colanic Acid Repeat Unit Formation from Stepwise Biosynthesis Inactivation in Escherichia coli

AJ Reid, CR Eade, KJ Jones, MA Jorgenson… - Biochemistry, 2021 - ACS Publications
Colanic acid is a glycopolymer loosely associated with the outer membrane of Escherichia
coli that plays a role in pathogen survival. For nearly six decades since its discovery, the …