Antimicrobial combined action of Mentha pulegium, Ormenis mixta and Mentha piperita essential oils against S. aureus, E. coli and C. tropicalis: Application of mixture …
Experimental design methodology (mixture design) coupled to microdilution assay were
used to study the potential interactions between several active compounds from three …
used to study the potential interactions between several active compounds from three …
[HTML][HTML] Antiproliferative, genotoxic and mutagenic potential of synthetic chocolate food flavoring
LS Frâncica, EV Gonçalves, AA Santos… - Brazilian Journal of …, 2021 - SciELO Brasil
Flavoring additives are of great technological importance for the food industry. However,
there is little information regarding the toxicological properties of these micro-ingredients …
there is little information regarding the toxicological properties of these micro-ingredients …
Evaluation of the consequences of the toxic effects of food sweeteners with bioassay
AV Samoilov, NM Suraeva, MV Zaytseva - Food systems, 2023 - fsjour.com
Aspartame and acesulfame potassium are among the best known food sweeteners. Despite
numerous studies showing the safety of these supplements, in recent years the attention of …
numerous studies showing the safety of these supplements, in recent years the attention of …
[PDF][PDF] Оценка последствий токсических эффектов пищевых подсластителей методом биотестирования
АВ Самойлов, НМ Сураева, МВ Зайцева - Пищевые системы, 2023 - fsjour.com
АННОТАЦИЯ Аспартам и ацесульфам калия входят в группу наиболее известных
пищевых подсластителей. Несмотря на многочисленные результаты исследований …
пищевых подсластителей. Несмотря на многочисленные результаты исследований …