Background: Essential oils are liquid extracts from aromatic plants, which have numerous
applications in multiple industries. There are a variety of methods used for the extraction of …

Essential oils are concentrated liquids of complex mixtures of volatile compounds and can
be extracted from several plant organs. Essential oils are a good source of several bioactive …

Synthetic food additives generate a negative perception in consumers. Therefore, food
manufacturers search for safer natural alternatives such as those involving phytochemicals …

Essential oils (EOs) are complex mixtures of volatile compounds extracted from different
parts of plants by different methods. There is a large diversity of these natural substances …

The extraction of essential oils is generally carried out by two main techniques: azeotropic
distillation (hydrodistillation, hydrodiffusion, and steam distillation) and extraction with …

Microwaves are utilized for extraction of Phytoconstituents from complex herbal sample as a
result of incredible research. Conventional extraction strategies are tedious and need more …

Essential oils are one of the most notorious natural products used for medical purposes.
Combined with their popular use in dermatology, their availability, and the development of …

The functional beverages (FBs) are an important segment of functional food products due to
health benefits they provide and their appealing sensory characteristics, suitability and …

Medicinal plants are the most popular forms of traditional plants used to maintain health, as
well as prevent or treat physical and mental disorders. Chemical compounds of plants are …

Ruminant livestock systems contribute significantly to emission of methane, a potent
greenhouse gas as they waste a portion of the ingested energy (2–15%) as methane and a …