Current trends in applications of enzymatic interesterification of fats and oils: A review

S Sivakanthan, T Madhujith - Lwt, 2020 - Elsevier
Abstract Development of modified lipids with improved nutritional and functional properties
has gained mounting interest among scientists and technologists over the recent past …

Microfluidic immobilized enzyme reactors for continuous biocatalysis

Y Zhu, Q Chen, L Shao, Y Jia, X Zhang - Reaction Chemistry & …, 2020 - pubs.rsc.org
Biocatalysis has attracted significant attention owing to its environmental-friendly nature,
high efficiency, and remarkable selectivity for reactions. However, enzymes, which are …

Enzyme biocatalysis for sustainability applications in reactors: A systematic review

KY Chook, MK Aroua, LT Gew - Industrial & Engineering …, 2023 - ACS Publications
Enzyme biocatalysis is well known for its biodegradability and environmentally friendly
conditions. Its novel properties such as high reaction selectivity and mild reaction conditions …

Synthesis, physicochemical properties, and health aspects of structured lipids: A review

Y Guo, Z Cai, Y Xie, A Ma, H Zhang… - … Reviews in Food …, 2020 - Wiley Online Library
Structured lipids (SLs) refer to a new type of functional lipids obtained by chemically,
enzymatically, or genetically modifying the composition and/or distribution of fatty acids in …

One pot use of combilipases for full modification of oils and fats: Multifunctional and heterogeneous substrates

S Arana-Peña, D Carballares, Á Berenguer-Murcia… - Catalysts, 2020 - mdpi.com
Lipases are among the most utilized enzymes in biocatalysis. In many instances, the main
reason for their use is their high specificity or selectivity. However, when full modification of a …

Advances in plant materials, food by-products, and algae conversion into biofuels: use of environmentally friendly technologies

MH Kamani, I Eş, JM Lorenzo, F Remize… - Green chemistry, 2019 - pubs.rsc.org
Green technologies have emerged as useful tools for the generation of clean fuels with the
potential to minimize the effect of human activity on the environment. Currently, these fuels …

Designer lipids-synthesis and application–A review

HB Jadhav, U Annapure - Trends in Food Science & Technology, 2021 - Elsevier
Background Designer lipid is a novel, health-friendly lipid with potential application in food,
nutraceutical and pharmaceutical industries, including obesity, cancer, heart disease …

[HTML][HTML] Novel source of microalgal lipids for infant formula

G De Bhowmick, B Guieysse, DW Everett… - Trends in Food Science …, 2023 - Elsevier
Background The inevitable role of infant formula as a nutritional alternative to breast milk
has led to a search for better ways to improve formulations. One of the most important …

Bioimprinted lipase-catalyzed synthesis of medium-and long-chain structured lipids rich in docosahexaenoic acid for infant formula

X Zou, H Su, F Zhang, H Zhang, Y Yeerbolati, X Xu… - Food chemistry, 2023 - Elsevier
Medium-and long-chain structured lipids (MLSLs) rich in docosahexaenoic acid (DHA) were
obtained in shorter reaction time by acidolysis of single-cell oil (DHASCO) from …

Preparation of structured lipids enriched with medium-and long-chain triacylglycerols by enzymatic interesterification for infant formula

SA Korma, X Zou, AH Ali, SM Abed, Q Jin… - Food and Bioproducts …, 2018 - Elsevier
Single cell oils (SCOs) are considered as important sources of the essential fatty acids
(EFAs) such as arachidonic acid (ARA), which is of great importance for infant's growth and …