World food production must increase in the coming years with minimal environmental impact
for food and nutrition security. Circular Agriculture has emerged as an approach to minimize …

Nutrition and other external factors are known to have a marked effect on growth of skeletal
muscle, modulated, at least in part, through effects on satellite cells. Satellite cells and their …

The objective of this study was to determine the apparent and true intestinal digestibility of
total and individual AA, and to estimate the efficiency of whole-body AA retention from …

The objective of this study was to evaluate carcass traits, fatty acid profile of longissimus
thoracis (LT) muscle, and beef quality (shear force and color traits) of Nellore (NEL) and …

The objective of this research was to assess the adoption of circular agricultural practices as
a tool to improve the recovery use efficiency of phosphorus (P) applied to tropical soils. Two …

Effects of dietary crude protein (CP) supply on intake, digestibility, performance, and N
balance were evaluated in young Nellore bulls consuming static or oscillating CP …

The objective of this study was to evaluate the effect of previous supplementation strategies
(mineral and corn-based supplementation in the growing-phase) on intake and performance …

This study aimed to develop a compensatory growth model using growing beef cattle by
changing dietary protein and to investigate the underlying mechanisms of compensatory …

This study aims to determine the effects of dietary crude protein (CP) content of early-
weaned calves; and the influence of flint maize processing methods on intake, total tract …

This study evaluated the nutritional and productive performance of Nellore purebred heifers
and crossbred Brangus x Nellore (BGNE) and Braford x Nellore (BFNE) in a feedlot system …