Worldwide, nearly two-thirds of the population do not consume the recommended amount of
magnesium (Mg) in their diet. Furthermore, low Mg status (hypomagnesaemia) is known to …

Municipal and winery wastewater can provide a valuable irrigation source in regions where
water accessibility is problematic or sustainable disposal of waste is essential. It is …

The correction of soil fertility constraints is necessary for the successful production of
sugarcane. Inhibition of potassium (K) uptake by sugarcane plants in the presence of high …

We evaluated the effects of the addition of two types of spent mushroom substrate (SMS),
SMS from an Agaricus bisporus crop (SMS 1) and a mixture of SMS s from an A. bisporus …

In a three-year field experiment (2011–2013) we assessed the effect of magnesium
(MgSO4) and potassium (K2SO4) applied as foliar applications both separately (3.86 kg …

BACKGROUND: Among plant nutrients, potassium (K) has the strongest influence on crop
quality parameters that determine consumer preference. However, soil and plant factors …

The current research was conducted to determine the effects of different potassium (K) and
iron (Fe) rates on the growth and some macro nutrient uptake of maize. For this purpose, five …

Fruit color is a decisive factor in consumers' preference. The bright red color of litchi fruit is
associated with its high anthocyanin; however, poor fruit coloration is a major obstacle in …

The aim of this research was to verify the effect of glyphosate low doses on leaf
macronutrient levels and vegetative traits of upland rice in two growth stages. The treatments …

Priručnik „Dijagnostika tla u ishrani bilja “plod je višegodišnjeg rada autora, kako u
nastavnom procesu tako iu znanstveno istraživačkom i stručnom radu iz područja ishrane …