Plant stress detection is considered one of the most critical areas for the improvement of
crop yield in the compelling worldwide scenario, dictated by both the climate change and the …

Diseases in plants cause major production and economic losses in agricultural industry
worldwide. Monitoring of health and detection of diseases in plants and trees is critical for …

Disease outbreaks due to the consumption of contaminated food and feedstuff are a
recurring problem worldwide. The major factor contributing to contamination are …

Fungal diseases in commercially important plants results in a significant reduction in both
quality and yield, often leading to the loss of an entire plant. In order to minimize the losses …

High-throughput phenotyping technologies in controlled environments or field conditions
have proven to be extremely useful in unravelling key quantitative traits of plants for …

The significance of microfluidics-based and microelectromechanical systems–based
biosensors has been widely acknowledged, and many reviews have explored their potential …

Early stages of fungal infections in strawberry fruit are difficult to detect by the majority of
commonly used manual and automatic sorting methods In this study, hyperspectral imaging …

Detection, identification, and quantification of plant diseases by sensor techniques are
expected to enable a more precise disease control, as sensors are sensitive, objective, and …

Food quality and safety issues are increasingly attracting attention. Emerging imaging
techniques have particular advantages in non-destructive detection of food quality and …

This study described the rapid detection of milled rice infected with Aspergillus spp. species
based on headspace-gas chromatography ion-mobility spectrometry (HS-GC-IMS) and …