The potential impacts of climate change on current livestock systems worldwide are a major
concern, and yet the topic is covered to a limited extent in global reports such as the ones …

Plants are sessile organisms that face environmental threats throughout their life cycle, but
increasing global warming poses an even more existential threat. Despite these unfavorable …

Climate warming is changing the aboveground phenology of plants around the world.
However, the effects of warming on the belowground phenology of plants remain relatively …

Root and tuber crops are important to agriculture, food security and income for 2.2 billion
people in developing countries. These species produce large quantities of dietary energy …

Global warming has significantly affected terrestrial ecosystems. Biomass and C: N: P
stoichiometry of plants and soil is crucial for enhancing plant productivity, improving human …

Cassava (Manihot esculenta) is a starchy root crop that supports over a billion people in
tropical and subtropical regions of the world. This staple, however, produces the neurotoxin …

Due to high present-day temperatures and reliance on rainfed agriculture, sub-Saharan
Africa is highly vulnerable to climate change. We use a comprehensive set of global (CMIP5) …

BACKGROUND Cassava is an important crop for the survival of smallholder farmers in
Cameroon. However, the cassava sector has a low production per unit area compared to the …

Agricultural climate index-based-insurance (IBI) compensates farmers for losses from
adverse climatic conditions. Using a systemic review, we show that research related to …

While cassava is one of the most important staple crops worldwide, it has received the least
investment per capita consumption of any of the major global crops. This is in part due to …