The increasing world population requires the production of nutrient-rich foods. Protein is an
essential macronutrient for healthy individuals. Interest in using plant proteins in foods has …

Pulses are rich sources of protein, carbohydrates, dietary fibers, and minerals. In addition,
pulse proteins possess several characteristics that can be utilized for specific functional …

Making use of neglected pulse crops is a way to promote biodiversity and combat
malnutrition in emerging countries, as well as a strategy to provide alternative and resilient …

This chapter deals with milling, factors affecting pulse milling, traditional, and novel
pretreatment strategies for dehulling and milling, and efficiency calculations. It deals with …

BACKGROUND Pigeon pea proteins are underutilised mainly because of the long cooking
time of the legume seeds. Traditionally, this is mitigated by cooking pigeon pea seeds in …

Dehusking is the one of the important secondary processing operations which is used to
remove outermost layer in seed processing. Present review explores the different factors …

BACKGROUND Dehulling and splitting are important elements of the milling process to
produce dhal from pulses. However, grain that is difficult‐to‐mill because of tightly adhered …

Pulse milling industries in India are facing problems of low milling recovery and increased
brokens, in spite of using pre-treatments like conditioning with oil, chemicals and enzymes …

Pigeon peas (Cajanus cajan) are an important protein source in many parts of tropical and
sub-tropical regions of the world. However, their quality and availability may be affected by …

The load distribution on neck of Malvi breed of bullocks was studied with local/improved
Nagpuri yoke and Allahabad three-padded collar double animal harness at different draft …