Since in-feed antibiotics (IFAs) are being taken out of broiler diets around the world,
beginning in Sweden in the year 1986, the search for alternatives to replace IFAs has …

Abstract d‐Mannose is a C‐2 epimer of d‐glucose, which is a natural monosaccharide. It
can be obtained from both plants and microorganisms. Chemical synthesis and …

The intestinal health of poultry has broad implications for the systemic health of birds, animal
welfare, the production efficiency of flocks, food safety, and environmental impact. The …

Simple Summary The misuse of antibiotics has led several countries to ban their use as
prophylactics against bacterial diseases or as growth promoters in livestock and poultry …

A study was conducted to evaluate lignin and mannan oligosaccharides as potential
alternatives to antibiotic growth promoters in broilers. Dietary treatments included an …

The effects of addition of bacitracin methylene disalicylate (BMD) or virginiamycin (VM) to a
corn-soybean meal diet on broiler performance and gastrointestinal tract (GIT) growth …

A research study was conducted to investigate the effect of dietary inclusion of thyme
powder as an antibiotic growth promoter substitution on performance, immune responses …

The presence of antibiotics in animal manure represents a significant concern with respect
to the introduction of antibiotic residues to the environment and the development of antibiotic …

For several decades, antibiotics and chemotherapeutics in prophylactic doses have been
used in poultry diet to improve their welfare and to obtain economic benefits in terms of …

A grower broiler experiment (from 14 to 35 days of age) was conducted to study the effect of
using two commercial mixtures of organic acids (Galliacid $^{(R)} $ and Biacid $^{(R)} $) to …