Thymol, chemically known as 2-isopropyl-5-methylphenol is a colorless crystalline
monoterpene phenol. It is one of the most important dietary constituents in thyme species …

Nigella is a small genus of the family Ranunculaceae, which includes some popular species
due to their culinary and medicinal properties, especially in Eastern Europe, Middle East …

The emergence of disease and dearth of effective pharmacological agents on most
therapeutic fronts, constitutes a major threat to global public health and man's existence …

Objectives The treatment of wounds accounts for a considerable fraction of health expenses
as well as serious socioeconomic problems. The use of natural substances stands out as a …

Thymol, a bioactive monoterpene isolated from Thymus vulgaris, has displayed inspiring
neuroprotective properties. The present study was designed to evaluate the antidepressant …

Thyme (Thymus vulgaris L.) essential oil (TEO) is widely used as an alternative therapy
especially for infections of the upper respiratory tract. TEO possesses antiviral, antibacterial …

A 71-day study was conducted to explore the effect of increasing dietary levels (0, 250, 500,
1000 mg kg feed− 1; D0, D250, D500 and D1000, respectively) of a blend of …

Doxorubicin (DOX) is an effective anticancer agent with a wide spectrum of activities.
However, it has many adverse effects on various organs especially on the liver. Thymol, one …

Inflammatory response can be driven by cytokine production and is a pivotal target in the
management of inflammatory diseases. Monoterpenes have shown that promising profile as …

Background Myocardial infarction (MI) is a lethal manifestation of cardiovascular diseases.
Oxidative stress, inflammation, and subsequent cell death are known to play crucial roles in …