Use of Heating Methods and Xylose to Increase Rumen Undegradable Protein of Alternative Protein Sources: 1) Peanut Meal
F Rigon, DAB Pereira, KE Loregian, E Magnani… - Animals, 2022 - mdpi.com
Simple Summary Protein is a nutrient with a high cost in beef production. Thus, it is crucial to
study techniques that improve animal protein utilization. Furthermore, the more productive …
study techniques that improve animal protein utilization. Furthermore, the more productive …
[PDF][PDF] Cellulolytic enzymes production by solid state culture using pecan nut shell as substrate and support
M Medina-Morales, JL Martínez-Hernández… - AJABS, 2011 - researchgate.net
Problem statement: Great interest in the use of lignocellulosic biomass is increasing in order
to diminish the accumulation of residues, such as pecan nut shells. One of the alternatives is …
to diminish the accumulation of residues, such as pecan nut shells. One of the alternatives is …
In vitro evaluation of different substitution levels of soybean meal by guar meal in a fattening diet for lambs
The aim of the current study was to evaluate the replacement effect of SOYBEAN MEAL
(SBM) at different levels (0 as D1, 33 as D2, 67 as D3 and 100% as D4 based on crude …
(SBM) at different levels (0 as D1, 33 as D2, 67 as D3 and 100% as D4 based on crude …
Influence of Guar Korma Meal Treated with Acetic Acid on Productive Performance of Dairy Cows
HS Abbas, MHM Yacout, AA Hassan - Journal of Animal and Poultry …, 2018 - journals.ekb.eg
This study was conducted to evaluate the effect of Guar Korma Meal treated with acetic acid
(GKMA) on chemical composition, digestibility coefficients, milk yield, degradation kinetics …
(GKMA) on chemical composition, digestibility coefficients, milk yield, degradation kinetics …
[PDF][PDF] Effects of compound treatment of exogenous feed enzymes and microwave irradiation on in vitro ruminal fermentation and intestinal digestion of guar meal
Effects of compound treatments of microwave irradiation (900 W) for 0, 2 and 4 min and
exogenous feed enzymes at the application rate of 0, 250 and 500 g/ton on fermentation …
exogenous feed enzymes at the application rate of 0, 250 and 500 g/ton on fermentation …
Implication of Modified Chemical Profiles of Different Seed Proteins through Heat-Related Processing to Protein Nutrition and Metabolic Characteristics in Ruminant …
Y Ying, X Feng, W Zhang, P Yu - Journal of agricultural and food …, 2020 - ACS Publications
The objectives of this study were to reveal the implication of modified chemical profiles of
protein in cool-season-adapted cereal seeds through heat-related processing to protein …
protein in cool-season-adapted cereal seeds through heat-related processing to protein …
Histological and histochemical evaluation of bovine amnion and porcine skin as biological dressings in bovine wounds
HD Lingaraj, IV Mogha, RAM KUMAR - The Indian Journal of …, 1995 - epubs.icar.org.in
Fresh amnion, amnion preserved in 0.5% silver nitrate and fresh porcine skin were used as
biological dressings in experimental cutaneous wounds in bovines. The status of wound …
biological dressings in experimental cutaneous wounds in bovines. The status of wound …
بررسی آزمایشگاهی سطوح مختلف جایگزینی کنجاله سویا با کنجاله گوار در یک جیره پرواری برای برهها
سلیمانی, ن., ملکی, علیعربی, ح., زمانی, پ.… - Rasht Branch, Islamic …, 2015 - ijas.iaurasht.ac.ir
The aim of the current study was to evaluate the replacement effect of soybean meal (SBM)
at different levels (0 as D1, 33 as D2, 67 as D3 and 100% as D4 based on crude protein …
at different levels (0 as D1, 33 as D2, 67 as D3 and 100% as D4 based on crude protein …
INFLUENCE OF DIFFERENT TREATMENTS OF GUAR KORMA MEAL ON SHEEP PERFORMANCE
AM Shwerab, MS Khalel, AA Khayyal… - Egyptian Journal of …, 2015 - journals.ekb.eg
The present study was conducted to study the effect of heat, soaking, chemical (ethanol) or
biological (bacteria) treatments of Guar korma meal (GKM) on concentration of anti-nutritive …
biological (bacteria) treatments of Guar korma meal (GKM) on concentration of anti-nutritive …