Mitigation of cold stress in Nile tilapia (Oreochromis niloticus) through dietary lipids supplementation: a preliminary network meta-analysis

QC Luc, CM Ncho, S Dhahbi, OS Olowe - Fish Physiology and …, 2024 - Springer
There is a growing body of evidence suggesting that water temperature can significantly
impact the dietary fatty acid requirements of Nile tilapia (Oreochromis niloticus). Therefore …

[HTML][HTML] Improving winter production of Nile tilapia: What can be done?

RO Nobrega, JF Banze, RO Batista, DM Fracalossi - Aquaculture Reports, 2020 - Elsevier
Despite being a tropical species, Nile tilapia is farmed in many subtropical regions
worldwide, including southern Brazil, China, and Egypt, where production is hindered during …

Effects of selenium nanoparticle on the growth performance and nutritional quality in Nile Tilapia, Oreochromis niloticus

F Dawit Moges, H Hamdi, A Al-Barty, AA Zaid… - PloS one, 2022 - journals.plos.org
Selenium is an important micronutrient that has antioxidant, growth potential, and
reproduction enhancement abilities in various organisms. The aquaculture industry is a …

Dietary organic selenium improves growth, serum biochemical indices, immune responses, antioxidative capacity, and modulates transcription of stress-related genes …

MAE Naiel, SS Negm, SAA Abd El-hameed… - Journal of Thermal …, 2021 - Elsevier
A 56-day feeding experiment was carried out to investigate the influences of dietary organic
selenium (OS) on the growth, body composition, serum biochemistry, stress responses, and …

Overall performances of Nile tilapia (Oreochromis niloticus) associated with using vegetable oil sources under suboptimal temperature

AM El Asely, RM Reda, AS Salah… - Aquaculture …, 2020 - Wiley Online Library
The optimum water temperature required for the normal growth of Nile tilapia is 25–30° C. In
this study, tilapia was reared under suboptimal temperature (21.50±1.50° C) and fed four …

Interactive effects of diet and water temperature on the nutritional value, flavor, and sensory quality in hybrid abalone (Haliotis. discus hannai♀× H. fulgens♂) meat

YB Ma, WG Zou, CX Ai, X Luo, ST Liu, HQ Huang… - Aquaculture, 2023 - Elsevier
In commercial aquaculture, the phenomena of diet conversion and water temperature
fluctuation commonly occur in abalone farming. The meat quality of abalone is affected by …

Trophic levels predict the nutritional essentiality of polyunsaturated fatty acids in fish—introduction to a special section and a brief synthesis

JT Trushenski, AN Rombenso - North American Journal of …, 2020 - Wiley Online Library
Defining nutritional fatty acid essentiality in fish nutrition is complex given the wide range of
taxonomic (eg, divergence among species subjected to different selective pressures) …

Nutritional mitigation of winter thermal stress in Nile tilapia by propolis-extract: Associated indicators of nutritional status, physiological responses and transcriptional …

MS Hassaan, AGEL Nagar, HS Salim, K Fitzsimmons… - Aquaculture, 2019 - Elsevier
A feeding trial was conducted to investigate the ability of diet supplemented with propolis-
extract (winter feed, WF) to assist Nile tilapia, Oreochromis niloticus in coping with winter …

Mixes of plant oils as fish oil substitutes for Nile tilapia at optimal and cold suboptimal temperature

CF Corrêa, RO Nobrega, JM Block, DM Fracalossi - Aquaculture, 2018 - Elsevier
Nile tilapia production worldwide is concentrated in the subtropics, where lower winter
temperatures is a challenge for the high productivity of tropical fish species. Adequate fatty …

[HTML][HTML] The enhancement of the growth rate, intestinal health, expression of immune-related genes, and resistance against suboptimal water temperature in common …

T Yassine, MM Khalafalla, M Mamdouh, ZI Elbialy… - Aquaculture …, 2021 - Elsevier
The present study evaluated the enhancement of the growth rate, intestinal health, immune-
related genes, and resistance against suboptimal water temperature in common carp …