Artificial intelligence (AI) has embodied the recent technology in the food industry over the
past few decades due to the rising of food demands in line with the increasing of the world …

The detection of pests and diseases is very important for agricultural production. Every year,
the economic loss caused by pest infestation is enormous. The traditional methods of …

Background Rice plays a significant role in providing basic energy and essential nutrients
for humans. Its quality is of great concern to the agricultural industries and consumers. Due …

An electronic nose (Enose) relies on the use of an array of partially selective chemical gas
sensors for identification of various chemical compounds, including volatile organic …

With the increasing global demand for fresh food, the importance of the mass agri-producing
countries has also increased. Agri-production has undergone a significant transformation …

Rice quality deterioration will cause grievous waste of stored grain and various food safety
problems. Gas detection of volatile organic compounds (VOCs) produced by deterioration is …

For stored grains and their powders, pest infestation has always been a knotty problem and
thus comprises a serious threat to global food security. Obviously, timely, rapid and accurate …

Five potato varieties were studied using an electronic nose with nine MOS sensors.
Parameters measured included carbohydrate content, sugar level, and the toughness of the …

In regions with the predominance of agriculture, an inspection of the quality and fruit maturity
index in the orchard is usually analyzed by the farmer's experience, which can be subject to …

The rice weevil, Sitophilus oryzae L., is one of the most widespread and destructive stored-
product pests and resistant to a wide range of chemical insecticides. In this research …