Highlights•Social norm represents an important interdisciplinary behavioral science
concept.•Social norms influence a variety of climate change-related behaviors.•Influences of …

Access to healthy food and the introduction of sustainable nutrition practices are two
important issues today. The COVID-19 pandemic has brought new challenges to food …

Extant research on local food consumption is emerging yet limited. This study aims tofill a
void to test locavorism as a second-order construct and its effects on authenticity, pride, and …

The current work contains one of the first empirical studies targeting trust and consumer
acceptance of food products incorporating the social and environmental costs in the price of …

Consumption of locally-produced food is one important contribution to promote a more
sustainable economy. Several previous studies have focused on distance declarations …

This article examines how various norms affect customer loyalty behaviours, including
revisiting intentions and positive word of mouth (WOM). Subjective norms were modelled as …

International studies are dealing with the promotion of sustainable food systems more
frequently. Additionally, places of purchase and sharing in the choice of food to be …

This is the first empirical study which has segmented consumers based on their altruistic
motives and perceived barriers in purchasing local food in a developing country, which has …

Nudges based on social norms (norm-nudges) can be compelling behavioral interventions
compared with traditional interventions such as taxes and regulations, but they do not work …

It is well known that environmental protection behaviors are influenced by both individual
internal motivation and external environmental pressure, but few studies have looked at the …