[HTML][HTML] Impact of Dropping on Postharvest Physiology of Tomato Fruits Harvested at Green and Red Ripeness Stages

C Sophea, N Habibi, N Terada, A Sanada, K Koshio - Biomolecules, 2024 - mdpi.com
Dropping during transportation is a critical issue for tomato fruits, as it triggers ethylene
production and affects quality parameters, leading to lower quality and a reduced storage …