Digital agriculture (DA)—the ongoing transformation of farming that includes digitalization
and automation of farming tasks, of which precision agriculture (PA) is a chief element—may …

An outbreak of COVID‐19 among farmworkers could have significant impacts on the
workers, agricultural producers, and the consumers. Farmers are implementing new labor …

The relationship between immigrant entry and COVID-19 spread in the United States has
driven much political discussion and policy, including the implementation of Title 42 by the …

This paper examines the effects of changes in housing demand on H‐2A employment within
commuting zones from 2001 to 2017. Agricultural employers who demonstrate that no …

Drawing on US Department of Labor data and a qualitative case study of New York state
horticultural growers, this article explores farmers' experiences with the H-2A agricultural …

The H-2A program allows US agricultural employers who anticipate labor shortages to be
certified by the US Department of Labor (DOL) to employ guest workers. Over the last …

This supplement includes several case studies to reinforce the more general discussion
contained in Adjusting to Higher Labor Costs in Selected US Fresh Fruit and Vegetable …

Agricultural workers are essential to the supply chain for our daily food, and yet, many face
harmful work conditions, including garnished wages, and other labor violations. Workers on …

Farm Labor, Human Capital, and Agricultural Productivity in the United States Page 1 Give
to AgEcon Search The World’s Largest Open Access Agricultural & Applied Economics …

This report examines how US producers of selected labor-intensive fresh fruit and
vegetables are addressing the rising costs of labor. Farm labor costs increased from 2010 …