Raspberries (Rubus idaeus) possess a wide phenolic family profile; this serves the role of
self-protection for the plant. Interest in these compounds have significantly increased, since …

Urolithins, metabolites produced by the gut microbiota from the polyphenols ellagitannins
and ellagic acid, are discovered by the research group in humans almost 20 years ago …

Urolithin (Uro) B is a natural compound produced by gut bacteria from ingested ellagitannins
(ETs) and ellagic acid (EA), complex polyphenols abundant in foods such as pomegranates …

Healthy mitochondria are essential for functional bioenergetics, calcium signaling, and
balanced redox homeostasis. Dysfunctional mitochondria are a central aspect of aging and …

Polyphenols are a diverse class of natural compounds that are widely distributed in various
fruits, vegetables, and herbs. They possess antioxidant and anti-inflammatory properties and …

Abstract Purpose of Review The aim of this review is to provide an overview of the
menopause-related changes in microbiota and their role in the pathogenesis of menopause …

The extract of pomegranate (Punica granatum) has been applied in medicine since ancient
times due to its broad-spectrum health-beneficial properties. It is a rich source of …

Malignant tumors remain one of the main sources of morbidity and mortality around the
world. A chemotherapeutic approach to cancer treatment poses a multitude of challenges …

Human colon microbiota produce a metabolite called urolithin A (URO A) from ellagic acid
and linked compounds, and this metabolite has been demonstrated to have antioxidant, anti …

Diabetes remains one of the leading causes of deaths and co-morbidities in the world, with
tremendous human, social and economic costs. Therefore, despite therapeutics and …