Resveratrol (3, 4, 5-trihydroxystilbene) is a naturally occurring polyphenolic stilbene
compound produced by certain plant species in response to biotic and abiotic factors …

In recent years, there has been a considerable rise in the production of novel metabolites
derived from fungi compared to the ones originating from bacteria. These organic …

The study has been designed to isolate xylanase-producing bacteria and parametric
optimization for maximum production. The xylanase was utilized for enzymatic hydrolysis of …

Resveratrol (RES) is a secondary metabolite synthesized by plants in response to
environmental stress and pathogen infection, which is of great significance for the industrial …

Staphylococcus and Candida are recognized as causative agents in numerous diseases,
and the rise of multidrug-resistant strains emphasizes the need to explore natural sources …

Agarwood oil is one of the costliest essential oils used in perfumery, medicine and aroma.
Production of the oil traditionally involves a soaking/fermentation step. Studies have …

Actinomycetes are an attractive source of lignocellulose-degrading enzymes. The search for
actinomycetes producing extremozyme cellulase using cheap lignocellulosic waste remains …

Thermophilic actinomycetes are commonly found in extreme environments and can thrive
and adapt to extreme conditions. These organisms exhibit substantial variation and …

Oleaginous fungi have attracted a great deal of interest for their potency to accumulate high
amounts of lipids (more than 20% of biomass dry weight) and polyunsaturated fatty acids …

Conversion of lignocellulosic biomasses into value-added commodities relies on the
depolymerization of their constitutive components. Herein, submerged fermentation of rice …