Calcium has well-documented roles in plant signaling, water relations and cell wall
interactions. Significant research into how calcium impacts these individual processes in …

Rootstocks are used in viticulture to manage plant pests and diseases, particularly
phylloxera and root‐knot nematodes, and to improve grape and wine production. A wide …

Grapevine rootstocks affect the nutritional status of plants and thus the production and the
quality of grape. In this study, a screening of mineral level in vine leaves is performed to a …

Background and Aims. Rootstocks are widely utilised in viticulture industry to prevent the
infestation of phylloxera, but they may affect the growth and performance of the scion. This …

Selection of a suitable rootstock lays the foundation for meeting vineyard, grape and wine
objectives. Tolerance to biotic and abiotic conditions is a determining factor. Despite the …

The flowering and fruit set of grapevines are determined by many morphological,
physiological, and environmental factors. Although the elemental composition of pollen …

The major bottlenec in interspecific hybridization is the sterility of the hybrid individuals.
Different methods such as tissue culture techniques, molecular studies and grafting are used …

The effects of two plant hormones (auxin-IAA and gibberellin–GA3) on pollen germination
and pollen tube growth in vitro were investigated in five almond cultivars:'Tuono','Nessebar',' …

The evolution of calcium (Ca) and potassium (K) accumulation in grape berries during the
growing season provided information on the productivity and quality of grape crops …

Summary Goals: Blanc Du Bois is the most widely planted Pierce's disease (PD) tolerant
white wine grape variety in Texas. However, on alkaline soils, which are wide-spread across …