[HTML][HTML] Functional meat products as oxidative stress modulators: A review

A Macho-González, S Bastida, A Garcimartín… - Advances in …, 2021 - Elsevier
High meat consumption has been associated with increased oxidative stress mainly due to
the generation of oxidized compounds in the body, such as malondialdehyde, 4-hydroxy …

Modelling hypercholesterolaemia in rats using high cholesterol diet

LF Cunha, MA Ongaratto, M Endres… - International Journal …, 2021 - Wiley Online Library
Hypercholesterolaemia is a complex condition with multiple causes, including both lifestyle
and genetic aspects. It is also a risk factor for cardiovascular diseases (CVDs), which are …

Structure characteristics of low molecular weight pectic polysaccharide and its anti-aging capability by modulating the intestinal homeostasis

J Li, L Wang, K Yang, G Zhang, S Li, H Gong, M Liu… - Carbohydrate …, 2023 - Elsevier
Pectic polysaccharide has attracted increasing attention for their potential biological
properties and applications in health industries. In this study, a low-molecular-weight pectic …

Supplementation of polyunsaturated fatty acids (PUFAs) and aerobic exercise improve functioning, morphology, and redox balance in prostate obese rats

ASC Veras, RL Gomes, ME Almeida Tavares… - Scientific Reports, 2021 - nature.com
The high-fat diet (HFD) stimulates an increase in lipids and can be prejudicial for harmful to
prostatic morphogenesis. Polyunsaturated fatty acid (PUFAs) have anti-inflammatory and …

Supplementation-dependent effects of vegetable oils with varying fatty acid compositions on anthropometric and biochemical parameters in obese women

L Oliveira-de-Lira, EMC Santos, RF De Souza… - Nutrients, 2018 - mdpi.com
Fatty acid (FA) composition is a determinant of the physiological effects of dietary oils. This
study investigated the effects of vegetable oil supplementation with different FA …

Salvia hispanica L.(chia) seed ameliorates liver injury and oxidative stress by modulating NrF2 and NFκB expression in sucrose-rich diet-fed rats

MBV Joubert, P Ingaramo, ME Oliva… - Food & Function, 2022 - pubs.rsc.org
The aim of this study was to analyze the liver injury and oxidative stress in an experimental
model of Metabolic Syndrome (MS) induced by chronic administration of a sucrose-rich diet …

Effects of supplementing with fermented mixed feed on the performance and meat quality in finishing pigs

L Hao, W Su, Y Zhang, C Wang, B Xu, Z Jiang… - Animal Feed Science …, 2020 - Elsevier
This study was conducted to evaluate the effects of feeding fermented mixed feed (FMF) on
the growth performance, meat quality, muscle fatty acids profile and antioxidant ability in …

Exogenous GABA improves the antioxidant and anti-aging ability of silkworm (Bombyx mori)

J Tu, Y Jin, J Zhuo, X Cao, G Liu, H Du, L Liu, J Wang… - Food Chemistry, 2022 - Elsevier
Silkworm (Bombyx mori) was used to explore the anti-aging ability of Gamma-aminobutyric
acid (GABA) and its potential mechanism. 0.086∼ 8.6 mM GABA solutions were sprayed on …

[HTML][HTML] Chia (Salvia hispanica L.) oil supplementation ameliorates liver oxidative stress in high-fat diet-fed mice through PPAR-γ and Nrf2 upregulation

A Batista, FT Quitete, TC Peixoto, A Almo… - Journal of Functional …, 2023 - Elsevier
This study aimed to evaluate the hepatic antioxidant activity of a high-fat diet supplemented
with chia oil in mice. Forty animals were divided into Control (C, n= 10), Control+ 1.5% chia …

Macauba (Acrocomia aculeata) Pulp Oil Prevents Adipogenesis, Inflammation and Oxidative Stress in Mice Fed a High-Fat Diet

CT Sant'Ana, T Agrizzi Verediano, M Grancieri… - Nutrients, 2023 - mdpi.com
Macauba is a palm tree native to Brazil, which fruits are rich in oil. Macauba pulp oil has high
contents of oleic acid, carotenoids, and tocopherol, but its effect on health is unknown. We …