The microbiome is able to modulate immune responses, alter the physiology of the human
organism, and increase the risk of viral infections and development of diseases such as …

The influence of microbiota on host health and disease has attracted adequate attention,
and gut microbiota components and microbiota-derived metabolites affect host immune …

Colorectal cancer (CRC) incidence increases yearly, and is three to four times higher in
developed countries compared to developing countries. The well-known risk factors have …

Colorectal cancer (CRC) is the second most common cause of cancer death in the western
world. An effective screening program leading to early detection of disease would severely …

Dysbiosis of gut microbiota occurs in many human chronic immune-mediated diseases,
such as inflammatory bowel disease (IBD) and colitis-associated colorectal cancer (CAC) …

Simple Summary Periodontitis, a chronic inflammatory disease of the gums, and the oral
microbiome have been recently implicated in the development of various cancers. Due to …

Resveratrol (RES), a polyphenol found in natural foods, displays anti-oxidant, anti-
inflammatory and anti-proliferative properties potentially beneficial in cancers, in particular in …

Chronic Helicobacter pylori infection is a critical risk factor for gastric cancer (GC). However,
only 1–3% of people with H. pylori develop GC. In gastric carcinogenesis, non-H. pylori …

Accumulating recent evidence indicates that the human microbiome plays essential roles in
pathophysiological states, including cancer. The tumor microbiome, an emerging concept …

Campylobacter spp. are the leading global cause of bacterial colon infections in humans.
Enteropathogens are subjected to several stress conditions in the host colon, food …