Recent developments in modern agri‐food markets have called into question the predictive
capability of the traditional models and tools used by agricultural economists to assess and …

Although microeconomics textbook writers continue to point to agricultural markets as
examples of competitive markets, in reality probably none are, especially in light of …

This paper examines the current setting of instruments aimed at rebalancing unequal market
power in the food chain. Particular attention is given to horizontal integration possibilities for …

Food loss and waste are associated with an unnecessary consumption of natural resources
and avoidable greenhouse gas emissions. The United Nations have thus set the reduction …

This paper provides review about challenges and opportunities to assess and quantify
market power in agricultural land markets. Measuring land market power is challenging …

In addition, the food system has seen increasing vertical coordination across the stages of
the supply chain. Such coordination is tied inexorably to the capital intensity of agriculture …

We consider a two-stage supply chain with imperfect quality products where the screening
time acts as a decision variable affecting the quality level of the batch and influences costs …

Imperfect competition in the food supply chain is a concern for several “weak agents” such
as small farmers and consumers. Given the difficulties in applying standard anti-trust …

Research background: Although agricultural competitiveness is not a new topic, it is worth
noting that it has recently come back to the attention of researchers due to various factors …

The agricultural sector is being supported in Turkey, as well as in the world. The issue of
competitiveness is observed in agriculture, despite supports. This study aims at investigating …