To combat food scarcity as well as to ensure nutritional food supply for sustainable living of
increasing population, microalgae are considered as innovative sources for adequate …

Microalgae-based bioproducts are in limelight because of their promising future, novel
characteristics, the current situation of population needs, and rising prices of rapidly …

Lutein production from microalgae is a sustainable and economical strategy to offer the
increasing global demands, but is still challenged with low lutein content at the high-cell …

Astaxanthin (3, 3′-dihydroxy-β, β-carotene-4, 4′-dione), a high-value ketocarotenoid with
a broad range of applications in food, feed, nutraceutical, and pharmaceutical industries …

Microalgae serve as a promising source for the production of biofuels and bio‐based
chemicals. They are superior to terrestrial plants as feedstock in many aspects and their …

Carotenoids are a wide group of lipophylic isoprenoids synthesized by all photosynthetic
organisms and also by some non-photosynthetic bacteria and fungi. Animals, which cannot …

The great phylogenetic diversity of microalgae is corresponded by a wide arrange of
interesting and useful metabolites. Nonetheless metabolic engineering in microalgae has …

Lutein is particularly known to help maintain normal visual function by absorbing and
attenuating the blue light that strikes the retina in our eyes. The effect of overexposure to …

Main conclusion Genome editing offers revolutionized solutions for plant breeding to sustain
food production to feed the world by 2050. Therefore, genome-edited products are …

Definition Carotenoids are the pigments present in plants, animals, and microorganisms
which are responsible for a broad variety of colors found in nature. Their capacity as …