Determining and assessing the links between human pressures and state-changes in
marine and coastal ecosystems remains a challenge. Although there are several conceptual …

Aquaculture is one of the fastest growing food production sectors and has great potential for
food security and livelihoods. However, it generates concerning consequences for the …

Beaches are affected by the accumulation of natural and anthropogenic material; however,
this environmental issue has not yet been explored from a One Health perspective. In this …

Several legislations worldwide require assessing the health status of marine ecosystems. In
Europe, the Water Framework Directive (WFD) and the Marine Strategy Framework Directive …

Land-based management has reduced nutrient discharges; however, many coastal
waterbodies remain impaired. Oyster “bioextraction” of nutrients and how oyster aquaculture …

A set of methodological tools were tested in order to assess the eutrophication quality of
selected coastal areas in Eastern Mediterranean Sea, Greece, in the context of the Water …

Water quality and ecological integrity of estuaries closely reflect activities within the entire
upstream catchment. Much emphasis has been placed on the response of estuaries to …

We developed a method to predict the susceptibility of New Zealand estuaries to
eutrophication. This method predicts macroalgae and phytoplankton responses to potential …

The natural aging process of Chesapeake Bay and its tributary estuaries has been
accelerated by human activities around the shoreline and within the watershed, increasing …

Abstract Using a long-term (1995–2014) monitoring network, from 51 sampling stations in
estuaries and coasts of the Basque Country (Bay of Biscay), the objective of this …